For 1 tart, you will need:
How long does it take?
Preparation Resting Cooking Start to finish 54 min. 25 min. 15 min. 1 hour 34 min. Keeping:
1 day in the fridge
At what time? When will I finish if I start the recipe at a certain time? When should I start for the recipe to be ready at a certain time? Work this out...
Step by step recipe
This recipe in GIF
Stage 1 -
Stage 2 -
Stage 3 -
Stage 4 -
When it comes to the boil, tip in 3 g
(mixed with 1 tsp sugar to make it easier to incorporate).
Stage 5 -
Beat to mix thoroughly and remove from the heat.
You can use a
briefly to make sure that the agar-agar is properly mixed in.
Stage 6 -
Stand the pan in cold water to help the mixture set more quickly.
Stir from time to time until it starts to thicken.
Stage 7 -
Then pour into the pastry case...
...to make the bottom "coconut" layer.
Stage 9 -
Stage 10 -
Stage 11 -
When the chocolate has melted into the cream to form a smooth mixture, add the drained gelatin and 1 knob
Stage 12 -
Mix again and stand the pan in cold water to speed up the cooling process.
Stage 13 -
Once the chocolate is cool or barely lukewarm, pour over the coconut layer.
Refrigerate the tart for at least one hour to give the chocolate time to set firmly.
Best eaten the day it is made, otherwise the base will start to go soft.
[Translator's note: just right for a hard-working translator's coffee break!]. Nutritional information
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman ( change to a man). How much will it cost? Note : These prices are only approximate
Home made, but warmly dedicated to Alison.
This recipe uses (among others)
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Lemon Tart / Meringue Pie, Chocolate tart, Apricot and almond cream tart, Two-coloured chocolate-orange tart, Apple amandine tarts from Brélès, ... All Cream: You can get more informations, or check-out other recipes which use it, for example: Potato purée , Crunchy verrines, Caesar salad, Quick prawn curry, Loin of pork with herbs and julienne vegetables , ... All Unsweetened coconut milk: You can check-out other recipes which use it, like for example: Coconut-vanilla cream for Elsa , Like Bounty, African style chicken, ... All Chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate mug cake, Chocolate sauce, Chocolate cream, Chocolate eclairs, Chocolate mousse with hazelnuts, ... All News list of cooking-ez.com
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