Last modified on: August 16th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
12 hours 2 min. | 15 min. | 12 hours 17 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
340 Kcal or 1,424 Kj | 23 gr | 60 gr | 1 gr |
13 % | 6 % | 4 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
128 Kcal or 536 Kj | 8 gr | 23 gr | < 1 gr |
5 % | 2 % | 2 % | <1 % |
White haricot beans: You can check-out other recipes which use it, like for example: Cornouaillaise salad, Sausages with baked beans, French style, White bean gratin "à l'italienne", Cassoulet-style shepherd's pie., Cassoulet, ... All | |
Coarse salt: You can get more informations, or check-out other recipes which use it, for example: French bean salad with vinaigrette , Preserved lemons, How to prepare broccoli, Mackerel rillettes, Fish in a salt crust, ... All |
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