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Beetroot and black radish salad

Beetroot and black radish salad
The slight bitterness of black radish goes well with the sweetness of beetroot in this very simple salad recipe.
46 K 3/5 (2 reviews)
Grade this recipe:
duree30 min. difficultéEasy prix2.90 € pour combien4 people ingredients5 Ingredients
Keywords:
Last modified on: December 8th 2021
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For 4 people, you will need:
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Times for this recipe
Preparation: 20 min.
Cooking: 8 min.
All in all: 30 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - ⌛ 10 min.
Beetroot and black radish salad : Stage 1
Peel, rinse and dry 2 blacks radishes and 3 raw beetroots.
Stage 2 - ⌛ 5 min.
Beetroot and black radish salad : Stage 2
Grate and put in a salad bowl.
Stage 3 - ⌛ 8 min.
Beetroot and black radish salad : Stage 3
Toast 30 g walnut kernels in a small frying pan on medium heat.
Stage 4 - ⌛ 2 min.
Beetroot and black radish salad : Stage 4
Add the walnuts, coarsely crushed, and the chopped parsley to the bowl.
Stage 5 - ⌛ 2 min.
Beetroot and black radish salad : Stage 5
Finish by adding the vinaigrette to taste and mix well with a fork.

Your salad is ready.
Remarks
You will see how strong the beetroot colour is: the grated radishes won't stay white for long.

Fancy croutons with that? Good idea, so chuck a few in.
Keeping: Should be eaten the same day.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe150 RDI=60 %80 RDI=7 %20 RDI=3 %1,090 RDI=60 %4,560 RDI: 60 %
Per 100 g10 RDI=5 %6 RDI=1 %1 RDI=0 %100 RDI=5 %400 RDI: 5 %
Per person40 RDI=20 %20 RDI=2 %4 RDI=1 %270 RDI=10 %1,140 RDI: 10 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: Nuts, Sulfites, mustard
How much will it cost?
  • For 4 people : 2.90 €
  • Per person : 0.75 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Walnut kernels
Walnut kernels

Like these other recipes: Caramelized apple and walnut cake, Raw beetroot mousse with walnuts, Apple and whisky crumble, Cookies of the Camisards, Moist cereal bars, ... See them all 20

Raw beetroot
Raw beetroot

Like these other recipes: Crunchy spring salad, Vegetable tartare, Cubed salad, Raw beetroot mousse with walnuts, Creamy Winter Vegetable Soup, ... See them all 14

Parsley
Parsley

Like these other recipes: Jerusalem artichoke salad, Meatballs, Zucchini and tomato remoulade, Sauce Normande (for fish), Pâté de campagne, ... See them all 164

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