For 4 people, you will need:
- 0
400 g white haricot beans - 1
1 tablespoon olive oil - 2
150 g small pieces of bacon - 3
50 g butter - 4
2 slices bread - 5
chives - 6
5 tablespoons French dressing (vinaigrette) - Total weight: 790 grams
How long does it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 5 min. | 31 min. | 36 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 15 min.
Cook 400 g white haricot beans until soft.
Stage 2 - 1 min.
Drain and keep hot.
Stage 3 - 8 min.
Pour 1 tablespoon olive oil into a small frying pan on high heat. When really hot, add 150 g small pieces of bacon and fry.
Stage 4 - 8 min.
Stage 5 - 2 min.
Put the beans into a salad bowl, then add the lardons with their cooking fat.
Stage 6 - 2 min.
Finsh by adding the croutons, the chopped chives and 5 tablespoons French dressing (vinaigrette).
Mix well and serve immediately while still warm.
Mix well and serve immediately while still warm.
Remarks
If you are using dried beans, leave them to soak overnight in cold water before cooking.
Keeping:
1 or 2 days in the fridge, covered with plastic film.Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 2,426 Kcal or 10,157 Kj | 58 gr | 163 gr | 204 gr |
| 121 % | 22 % | 15 % | 31 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 307 Kcal or 1,285 Kj | 7 gr | 21 gr | 26 gr |
| 15 % | 3 % | 2 % | 4 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 607 Kcal or 2,541 Kj | 14 gr | 41 gr | 51 gr |
| 30 % | 6 % | 4 % | 8 % |
How much will it cost?
- For 4 people : 3.77 €
- Per person : 0.94 €
Note : These prices are only approximate.
Source
Home made.More recipes?
This recipe uses (among others) | White haricot beans: You can check-out other recipes which use it, like for example: Duo of slow-cooked pork, Cassoulet-style shepherd's pie., Sausages with baked beans, French style, Paimpol salad, Minestrone, ... All |
| Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Lumberjack turnovers, Breton Pie, Quiche Lorraine, French-style peas, Eggs en Cocotte à la Française, ... All |
| Butter: You can get more informations, or check-out other recipes which use it, for example: Gnocchi alla romana, French Family Cake, Gâteau Nantais, Caramelized pear custard tart, Pan-fried salmon with white cabbage, ... All |
 | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm Leek and Potato Salad, Lentil and cold-meat salad, Warm broccoli and Tuna Salad, Comtoise endive salad, Herb salad, ... All |
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