How to prevent butter burning during cooking
Butter, which is excellent for fixing flavours in a recipe, burns if the temperature is too high. It darkens and produces unpleasant small black specks (by the way, note that the famous recipe "raie au beurre noir", ray in black butter, is a kind of sacrilege!).
3 min.
Easy
2 cookings
2 IngredientsLast modified on: February 21th 2011
For 2 cookings, you will need:
2 knobs 
2 tablespoons Change these quantities to make:
Change measures:
Times for this recipe
Cooking: 3 min.
Step by step recipe
Stage 1 - 3 min.
To avoid this, you can add a little oil to the butter which allows you to raise the temperature further. But this is not always an appropriate method as sometimes it's not desirable to use oil (for a dessert for exemple).
It's well worth making clarified butter.
It's well worth making clarified butter.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 0 | 0 | 50 RDI=7 % | 420 RDI=20 % | 1,770 RDI: 20 % |
| Per 100 g | 0 | 0 | 90 RDI=10 % | 840 RDI=40 % | 3,530 RDI: 40 % |
| Per cooking | 0 | 0 | 20 RDI=4 % | 210 RDI=10 % | 880 RDI: 10 % |
How much will it cost?
- For 2 cookings : 0.25 €
- Per cooking : 0.15 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Oil
Like these other recipes: Creamy "terre et mer" pots, Smoked tomato toast, Ardennes Salad, Avocado mayonnaise, Julia salad, ... See them all 97
Butter
Like these other recipes: Caramelized apple rice pudding, How to cook rice in rice-cooker, Sicilian Epiphany Pie, Chocolate rolls (petits pains), Spinach Mornay, ... See them all 479
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