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Avocado mayonnaise
This version of mayonnaise, as creamy as ever but with a delicious avocado flavor, is a perfect accompaniment to fish, vegetables and even canapés.
36 K 4.9/5 (30 reviews)
10 min.
Easy
0.55 €
400 g
8 IngredientsLast modified on: July 17th 2024
1 
1 teaspoon mustard
150 ml 
1 tablespoon lime juice
1 
1 pinch 
Times for this recipe
Preparation: 10 min.
Step by step recipe
Stage 1 - ⌛ 5 min.
Stage 2 - ⌛ 1 min.
Blend for a few seconds to set the mayonnaise.
Stage 3 - ⌛ 3 min.
Stage 4 - ⌛ 1 min.
Blend again for a few seconds to incorporate the avocado...
Stage 5
... your avocado mayonnaise is ready.
Remarks
For the oil, use a neutral one (peanut, for example), but for an even stronger taste, try avocado oil.
If you like this combination, add a little chopped fresh coriander at the end.
If you like this combination, add a little chopped fresh coriander at the end.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
How much will it cost?
- For 400 g : 1.85 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
Some other recipes using this recipe
Tender roasted carrots with avocado mayonnaise
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This recipe uses (among others)
Oil
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Lime juice
Like these other recipes: Langoustine sabayon tart, Thin tomato jelly and avocado tart, Mexican tart, Thai-style Chicken with Cashew Nuts, Mexican salad, ... See them all 11
Egg
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Avocado
You can get more informations, or check-out other recipes which use it, for example: Creamy cauliflower and avocado salad, Sushi, Spring radish and avocado salad, Tex-Mex chicken burger, Green avocado salad, ... See them all 35
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