Frozen cottage cheese with strawberries


Frozen cottage cheese with strawberries
Here is a refreshing and very quick recipe (if your fruit is already prepared). In just a few seconds you can enjoy a delicious frozen cream cheese and strawberry dessert, with no need for an ice-cream maker.
53K 15 3.9
Grade this recipe:

Last modified on: April 24th 2019

Keywords for this recipe:
For 500 g, you will need:
  • 1 strawberries 367.5 ml strawberries
  • 2 caster sugar 100 ml caster sugar
  • 3 cottage (or curd) cheese 150 ml cottage (or curd) cheese

Change these quantities to make: 250 g 500 g 1 kg 1 kg 500 g
How long does it take?
Time required for this recipe:
PreparationStart to finish
13 min.13 min.

Step by step recipe


Stage 1 - 10 min.
Frozen cottage cheese with strawberries
The day before, or well in advance, hull the strawberries, cut in half and lay out on a baking sheet, then freeze overnight.

Stage 2 - 1 min.
Frozen cottage cheese with strawberries
Next day, tip the frozen strawberries into a blender goblet, then add 100 ml caster sugar and 150 ml cottage (or curd) cheese.

Stage 3 - 2 min.
Frozen cottage cheese with strawberries
Blend until smooth and evenly mixed.

Stage 4
Frozen cottage cheese with strawberries
That's all there is to it. Serve right away.
Remarks
Frozen cream cheese can be varied with any fruit you like. The result will be better with pulpy fruits rather than juicier types.
Keeping
Should be eaten immediately.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
632 Kcal or 2,646 Kj19 gr124 gr6 gr
32 %7 %12 %1 %
Per 100 g
Energetic valueProteins CarbohydratesFats
126 Kcal or 528 Kj4 gr25 gr1 gr
6 %1 %2 %<1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk
How much will it cost?
  • For 500 g : 2.01 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
StrawberriesStrawberries: You can check-out other recipes which use it, like for example: Strawberry feuilleté, Strawberry brunoise in a dessert-wine sabayon, Strawberry and rhubarb crumble, Strawberry tart, You should not soak strawberries in water, ... All
Cottage (or curd) cheese Cottage (or curd) cheese : You can check-out other recipes which use it, like for example: Cervelle de Canut, ... All
Caster sugarCaster sugar: You can get more informations, or check-out other recipes which use it, for example: Vanilla ice cream, How to cook caramelized puff pastry well, Tarte à l'coloche, Household cake (Gâteau de ménage), Apple paste, ... All
Other recipes you may also like
Chestnut cake
Chestnut cake
This delightful cake is doubly chestnutty: it contains chestnut flour, and sweet chestnut purée.
321K5 1 hour 13 min. May 8th 2020
Fruit crumble
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
345K4.0 1 hour 11 min. February 21th 2011
Epiphany galette
Epiphany galette
Here is the recipe for the very classic but delicious "galette des rois" (Epiphany galette) in puff or flaky pastry (pâte feuilletée) with almond cream or frangipane . You will also see some professional tips to easily handle the dough, and obtain a nice and regular galette.
274K 24.5 3 hours 8 min. January 6th 2021
Caramelised apple pie
Caramelised apple pie
Apple pie made with caramelised apples.
248K4.3 1 hour 55 min. September 11th 2018
Toasted almond cake
Toasted almond cake
A layer cake, with toasted almonds in the chocolate part.
231K4.4 2 hours 2 min. July 5th 2016
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)

Your first name or nickname
Your e-mail
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post your comment or question
Posted by:
I am not a leaving thing
Follow this recipe (as 3 people already do)
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page