Sausage in brioche


Sausage in brioche
In this recipe, sausage is cooked, the skin removed, and baked in a savoury brioche dough.

Serve preferably with a good green salad and French dressing (vinaigrette).
403K 12 4.7
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Last modified on: September 10th 2018

Keywords for this recipe:
For 1 sausage, you will need:

Change these quantities to make: 1 sausage 2 sausages 3 sausages
How long does it take?
Time required for this recipe:
PreparationRestingCookingStart to finish
9 min.20 min.1 hour 20 min.1 hour 49 min.
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Step by step recipe


Stage 1 - 40 min.
Sausage in brioche
The day before, prepare 400 g Brioche dough but with only 1/2 normal quantity of sugar.

Cook 1 Morteau sausage, if possible in the oven (tastier) or in water (classic method).

Stage 2 - 20 min.
Sausage in brioche
When cooked, leave to cool a little, then remove the skin.

Stage 3 - 5 min.
Sausage in brioche
In a cake mould, put 1/3 of brioche dough.

Stage 4 - 1 min.
Sausage in brioche
Put sausage on top.

Stage 5 - 2 min.
Sausage in brioche
Then add the remaining brioche dough.

Leave in a warm place for 1.5 to 2 hours to rise, covered with a damp tea-towel.

Preheat oven to 180°C or 356°F.

Stage 6 - 1 min.
Sausage in brioche
Glaze top.

Cook for about 40 minutes.

Stage 7 - 40 min.
Sausage in brioche
Turn out and leave to cool on a rack.

Stage 8
Sausage in brioche
Serve sliced, but not too thickly as it's quite filling.
Remarks
If you don't have Morteau sausage, you can use any other, preferably smoked, which can be cooked.
Keeping
Several days in the fridge, covered by a plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,276 Kcal or 5,342 Kj88 gr176 gr189 gr
64 %34 %17 %29 %
Per 100 g
Energetic valueProteins CarbohydratesFats
166 Kcal or 695 Kj11 gr23 gr24 gr
8 %4 %2 %4 %
Per sausage
Energetic valueProteins CarbohydratesFats
1,276 Kcal or 5,342 Kj88 gr176 gr189 gr
64 %34 %17 %29 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Egg, Gluten, Sourdough
How much will it cost?
  • For 1 sausage : 5.54 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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