Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
2 hours 20 min. | 20 min. | 57 min. | 3 hours 37 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,072 Kcal or 8,675 Kj | 432 gr | 1,829 gr | 911 gr |
104 % | 166 % | 173 % | 138 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
274 Kcal or 1,147 Kj | 57 gr | 242 gr | 120 gr |
14 % | 22 % | 23 % | 18 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
345 Kcal or 1,444 Kj | 72 gr | 305 gr | 152 gr |
17 % | 28 % | 29 % | 23 % |
![]() | Brioche dough: You can get more informations, or check-out other recipes which use it, for example: Apple and Blackcurrant Brioche Pies, Chinois, Pains briochés aux raisins, Brioche galette, Flaky chocolate brioche, ... All |
![]() | Cheese: You can check-out other recipes which use it, like for example: Pan-baked hash brown (Hash-brown casserole), Crispy potato galette with leeks, Warm cauliflower salad with two cheeses, Welsh (French Welsh Rarebit), Bisto-style canapés, ... All |
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![]() | Chives: You can get more informations, or check-out other recipes which use it, for example: Surprise eggs, Rémoulette dressing, Gribouille dressing, Green bean and potato salad with paprika, Warm lentil salad, ... All |
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