Last modified on: August 30th 2017
Keywords for this recipe:ArtichokeHeartBechamel sauceGrated cheeseMushroomsPreparation | Cooking | Start to finish |
---|---|---|
35 min. | 58 min. | 1 hour 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,862 Kcal or 7,796 Kj | 66 gr | 164 gr | 105 gr |
93 % | 25 % | 16 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 3 gr | 8 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
310 Kcal or 1,298 Kj | 11 gr | 27 gr | 17 gr |
16 % | 4 % | 3 % | 3 % |
![]() | Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Sauce Normande (for fish), Escalope of veal in a cream sauce, Mixed salad with curry mayo, Mushroom Pancakes au Gratin, Roast in the bag pork with fondant vegetables., ... All |
![]() | Bechamel sauce: You can get more informations, or check-out other recipes which use it, for example: Leek and Mimolette tart, Potato and broccoli gratin, Bolognaise lasagne, Croque-monsieur, Montlebon toast, ... All |
![]() | Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Enchiladas, Gougères, Oxtail Parmentier, White bean gratin "à l'italienne", Hachis parmentier, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Guacamole, Cream sauce with Vin Jaune, Potimarron (chestnut pumpkin) "au gratin", Warm broccoli and Tuna Salad, Pork roast with herbs, ... All |
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