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Clear strawberry juice

In French this is called a "clarification". The method for making a clear strawberry juice is simple, with little added sugar.

The delicious juice obtained can be used in lots of recipes: mousse, cream, jelly, etc.

35 K 3.2/5 (5 reviews)

60 min.

Easy

2.60 €

600 ml

2 Ingredients

Last modified on: July 25^th 2021

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For 600 ml, you will need:

1 1 kg 500 g strawberries
2 210 g caster sugar
Total weight: 1,710 grams

Change these quantities to make:

100 ml 200 ml 400 ml 600 ml

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Times for this recipe

Preparation: 20 min.

Cooking: 40 min.

All in all: 60 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - 10 min.

Remove the stalks from 1 kg 500 g strawberries, cut into 4 and put into a bowl.

Stage 2 - 2 min.

Add 210 g caster sugar and mix rapidly.

Stage 3 - 1 min.

Cover the bowl with stretch film, making sure it seals well.

Stage 4 - 40 min.

Sit the bowl over a pan of water to form a bain-marie. Leave on low heat for 40 minutes.

Stage 5

The plastic film will swell into a dome and collect condensation. If you want to see what's going on underneath, tap on it gently.

Stage 6

After 40 minutes, take the bowl out of the bain-marie and leave to cool with the film still in place.

When cold, remove the film.

You will see the strawberry pieces have softened and are bathed in juice.

Stage 7 - 4 min.

Pour everything through a fine strainer sitting over a bowl and leave to drain.

Stage 8 - 2 min.

Collect the juice and pour into a jar with a lid that seals well. Refrigerate until needed.

Remarks

Use the strawberry pieces leftover for another recipe, or simple eat them yourself! (They're good with a little fromage frais).

Keeping: Several days in the fridge in a sealed jar.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	20 RDI=6 %	320 RDI=30 %	0	1,320 RDI=70 %	5,530 RDI: 70 %
Per 100 g	0	20 RDI=2 %	0	80 RDI=4 %	320 RDI: 4 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

How much will it cost?

For 600 ml : 7.70 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Some other recipes using this recipe

Strawberry mousse with mascarpone

This dessert is bursting with strawberry flavour. The creamy mascarpone mousse is made with a cream whipper and served on a bed of lightly sweetened fresh strawberries.
30 K 25 min.

This recipe uses (among others)

Strawberries

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Caster sugar

Like these other recipes: Quick Strawberry Millefeuille, Strawberries in a thyme and lemon-flavoured red wine reduction, Strawberry and rhubarb crumble, Apple custard tart, Chocolate and vanilla crème brûlée, ... See them all 357

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