Last modified on: April 19th 2015
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
16 min. | 1 hour 30 min. | 48 min. | 2 hours 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,634 Kcal or 11,028 Kj | 46 gr | 251 gr | 161 gr |
132 % | 18 % | 24 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
418 Kcal or 1,750 Kj | 7 gr | 40 gr | 26 gr |
21 % | 3 % | 4 % | 4 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,634 Kcal or 11,028 Kj | 46 gr | 251 gr | 161 gr |
132 % | 18 % | 24 % | 24 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Poached eggs, Basic cake batter - the French way, Lemon and grated apple tart, Tarte Normande, Potato tortilla (Spanish omelette), ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Fillets of sole Dieppoise, Rosemary steamed fish, Scrambled eggs with butter-fried bread and fresh spinach, Flaky chocolate brioche, Bonnevaux apple tart, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Sugar syrup, Apple crisps, Mulled apple juice, Blackcurrant-almond muffins, Caramel semolina pudding with raisins, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Sausage mushroom and cheese crumble, Oat financiers for Louise, Coq au vin, Fresh pasta dough, Grandma Solange's biscuits, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2023-10-01)