Last modified on: April 14th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 7 min. | 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
461 Kcal or 1,930 Kj | 9 gr | 604 gr | 23 gr |
23 % | 3 % | 57 % | 3 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
307 Kcal or 1,285 Kj | 6 gr | 402 gr | 15 gr |
15 % | 2 % | 38 % | 2 % |
Candied grapefruit peel: You can get more informations, or check-out other recipes which use it, for example: Grapefruit moelleux, Calissons, Brioche royale, Chocolate thins with toasted nuts, Chocolate cream with a crunch, irish coffee mousse, ... All | |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Pear and chocolate tart with a hint of mint, Chocolate cream, "BN style" chocolate-filled biscuits, Chocolate Chantilly , Half-cooked chocolate cake with raspberry coulis, ... All |
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