Sesame fried scampi


Sesame fried scampi
Scampi, coated with a sesame crust, fried quickly, and served with a herb salad.
319 K 4.2/5 (40 reviews)680690
Grade this recipe:
Keywords:
Last modified on: November 11th 2012
For this recipe: Printable Follow
For 6 people, you will need:
  • 1 langoustines (scampi) 36 langoustines (scampi)
  • 2 egg 1 egg
  • 3 water 2 tablespoons water
  • 4 breadcrumbs 2 tablespoons breadcrumbs
  • 5 flour 1 teaspoon flour
  • 6 sesame seeds 3 tablespoons sesame seeds
  • 7 herb salad herb salad
  • 8 oil Oil
  • 9 salt Salt
  • 10 pepper Pepper
  • Total weight: 1,605 grams

Change to the quantities for:
Change measures:
Times for this recipe
Preparation
35 min.
Cooking
1 min.
All in all
35 min.
Preparation 35 min.
Cooking 1 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - ⌛ 5 min.
Take raw scampi, cut off the heads, and extract from the base of the tail the gut of the animal (otherwise this can give a bitter taste to your scampi).

It's a delicate operation, but the small video on right will show you the details.

Stage 2 - ⌛ 10 min.
Sesame fried scampi : Stage 2
Then extract all the flesh from the scampi tails.

Stage 3 - ⌛ 10 min.
Sesame fried scampi : Stage 3
Prepare herb salad.

Stage 4 - ⌛ 2 min.
Sesame fried scampi : Stage 4
Whip 1 egg with 2 tablespoons water, salt and pepper.

Stage 5 - ⌛ 2 min.
Sesame fried scampi : Stage 5
In a bowl mix 2 tablespoons breadcrumbs, 3 tablespoons sesame seeds and herb salad with salt and pepper.

Stage 6 - ⌛ 1 min.
Sesame fried scampi : Stage 6
Put about half an inch depth of oil (max.) in a frying pan on medium heat.

Stage 7 - ⌛ 1 min.
Sesame fried scampi : Stage 7
With a fork, dip scampi in beaten egg.

Stage 8 - ⌛ 1 min.
Sesame fried scampi : Stage 8
With another fork, dip wet scampi in sesame mix to completely coat them.

Note: if you use the same fork to dip in beaten egg and then in the coating, after a short time your fork will be completely stuck with egg and sesame.

Stage 9
Sesame fried scampi : Stage 9
Put coated scampi on a plate until they are all dipped.

Stage 10 - ⌛ 1 min.
Sesame fried scampi : Stage 10
Then fry 30 seconds on each side.

Stage 11
Sesame fried scampi : Stage 11
Leave to drain for a few seconds on absorbant paper to remove excess oil.

Stage 12
Sesame fried scampi : Stage 12
Then serve stright away, possibly with herb salad which will add a little delicious acidity.
Remarks
Herb salad could be replaced by other sorts, but to keep to the spirit of the recipe, please use something fresh and slightly acid. A small simple salad with a lemon French dressing, or a salad of tomatoes and avocados diced small.
Source: Home made.
Support the site ❤️
This site has been around for years, with no advertising, no pop-ups, no traps, no information gathering, and I maintain it alone, out of passion.
If you liked this recipe, your support helps me to keep going.
Support cuisine-facile.com
Nutritional information
Proteins CarbohydratesFats CaloriesEnergy
Per 100 g16 g RDI=25 %1 g RDI=1 %3 g RDI=5 %104 kcal RDI=5 %439 kJ RDI=5 %
Per person43 g RDI=67 %4 g RDI=2 %9 g RDI=13 %280 kcal RDI=14 %1,173 kJ RDI=14 %
Whole recipe263 g RDI=405 %28 g RDI=11 %57 g RDI=78 %1,681 kcal RDI=84 %7,040 kJ RDI=84 %
Whole recipe
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: Shellfish, egg, Gluten, leaven, Sesame, sulfites, mustard
How much will it cost?
For 6 people
22.05 €
Per person
3.70 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Other recipes you may also like
News list of cooking-ez.com

Sign up to receive the latest recipes, next batch due to be sent on 2026-05-03

I am not a leaving thing
We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by
I am not a leaving thing

Follow this recipe

Receive an e-mail as soon as this recipe is modified or receives a new comment.

I am not a leaving thing
We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page