Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
49 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
294 Kcal or 1,231 Kj | 6 gr | 57 gr | 5 gr |
15 % | 2 % | 5 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 5 gr | 43 gr | 4 gr |
11 % | 2 % | 4 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
59 Kcal or 247 Kj | 1 gr | 11 gr | 1 gr |
3 % | <1 % | 1 % | <1 % |
![]() | Dessicated coconut: You can check-out other recipes which use it, like for example: Coconut paste, Coconut sweetcrust pastry, Coconut tuiles, Coconut "croute à thé", ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Tatin apples with mascarpone cream, Sweetcrust pastry (pâte sablée), Poaching syrup, Jelly-style plum jam, Citrus tart, ... All |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Chocolate almond cookies, Rémoulade dressing, Pistachio cream, Chestnut moelleux, Cheese tart, ... All |
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