Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
31 min. | 3 hours 20 min. | 35 min. | 4 hours 26 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
16,444 Kcal or 68,848 Kj | 704 gr | 3,070 gr | 234 gr |
822 % | 271 % | 290 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
295 Kcal or 1,235 Kj | 13 gr | 55 gr | 4 gr |
15 % | 5 % | 5 % | 1 % |
Per saucipans | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
422 Kcal or 1,767 Kj | 18 gr | 79 gr | 6 gr |
21 % | 7 % | 7 % | 1 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Milk rolls, Finger biscuits, Apple and almond cake, Cornmeal baps for Anne, Little chocolate and hazelnut fondants, ... All | |
Red wine: You can check-out other recipes which use it, like for example: Oxtail Parmentier, How to slow cook meat, Pears in red wine with blackcurrant , Tenderloin steaks marinated in red wine with rosemary, Beef braised in reduced red wine, ... All | |
Leaven: You can get more informations, or check-out other recipes which use it, for example: Old style brioche, Benoîton, Ali Baba bread, New leavened bread, Ocean bread, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)