Last modified on: December 19th 2014
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
12 hours 36 min. | 1 hour | 30 min. | 14 hours 6 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,487 Kcal or 18,786 Kj | 88 gr | 517 gr | 244 gr |
224 % | 34 % | 49 % | 37 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
367 Kcal or 1,537 Kj | 7 gr | 42 gr | 20 gr |
18 % | 3 % | 4 % | 3 % |
Per brioche | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,487 Kcal or 18,786 Kj | 88 gr | 517 gr | 244 gr |
224 % | 34 % | 49 % | 37 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Gingerbread, Ciabatta, Nantes Tourton, Grapefruit cake, Gâteau Breton (Brittany butter cake), ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sauce Normande (for fish), Potimarron (Japanese chestnut pumpkin) purée, Turnip and Jerusalem artichoke soup, Rillettes stuffed mushrooms, Eggs en Cocotte à la Française, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Little apple and verbena tarts, Mulled apple juice, Apricot jam with vanilla, Praline, Coconut-vanilla cream for Elsa , ... All | |
Leaven: You can get more informations, or check-out other recipes which use it, for example: Ocean bread, Special small breads, Pizza dough, Peanut rolls, Saucipain, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-03-31)