Victoria pineapple and lime tarts


Victoria pineapple and lime tarts
This recipe for dainty tarts has sweetcrust pastry (preferably with coconut) cases, filled with sautéed Victoria pineapple and topped with a lime crémeux.
42 K 4.5/5 (2 reviews)484466
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Last modified on: October 10th 2021
For this recipe: Printable Follow
For 6 tarts, you will need:

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Times for this recipe
Preparation
10 min.
Cooking
15 min.
All in all
25 min.
Preparation 10 min.
Cooking 15 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - ⌛ 10 min.
Victoria pineapple and lime tarts : Stage 1
Peel 1 Victoria pineapple and dice fairly small.

Stage 2 - ⌛ 3 min.
Victoria pineapple and lime tarts : Stage 2
Melt 30 g butter in a frying pan on high heat. When good and hot, add 50 g caster sugar, then the diced pineapple.

Stage 3 - ⌛ 8 min.
Victoria pineapple and lime tarts : Stage 3
Sauté until tender, then drain and set aside.

Stage 4
Victoria pineapple and lime tarts : Stage 4
Divide the diced pineapple between the tarts.

Stage 5
Victoria pineapple and lime tarts : Stage 5
Pour the lime crémeux over and refrigerate for at least 1 hour before serving.

Best enjoyed cool, but not too cold.
Remarks
If you can, make your tart cases with coconut sweetcrust pastry.

Similarly, if you don't have a Victoria pineapple, a normal one will do fine.

In stage 3, you can caramelise the pineapple by cooking it until the juice evaporates completely, then flambé it with rum, if you like.
Keeping: 1 day at most in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
Proteins CarbohydratesFats CaloriesEnergy
Per 100 g54 g RDI=84 %307 g RDI=116 %229 g RDI=314 %1,123 kcal RDI=56 %4,702 kJ RDI=56 %
Per tarts143 g RDI=221 %810 g RDI=306 %603 g RDI=827 %2,957 kcal RDI=148 %12,382 kJ RDI=148 %
Whole recipe862 g RDI=1,326 %4,863 g RDI=1,835 %3,620 g RDI=4,959 %17,743 kcal RDI=887 %74,289 kJ RDI=887 %
Whole recipe
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman
Possible allergens in this recipe: milk, Gluten, egg, Nuts
How much will it cost?
For 6 tarts
8.40 €
Per tarts
1.40 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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