For 6 people, you will need:
How long does it take?
Preparation Cooking Start to finish 1 min. 37 min. 38 min. Keeping:
Several days in the fridge, in a closed jar.
At what time? When will I finish if I start the recipe at a certain time? When should I start for the recipe to be ready at a certain time? Work this out...
Step by step recipe
This recipe in GIF
Stage 1 -
Scale 200 g rice in a
, then wash under tap water.
Stage 2 -
It is not essential, but I advise you to pre-cook rice (especially if you don't use a special dessert rice, also called round rice) 2 or 3 minutes in salted boiling water.
Then dry and rinse.
Stage 3 -
Stage 4 -
Bring to boil stirring frequently with a
or a wooden spoon, to prevent sticking on the bottom.
Rice is ready when it has absorbed all the milk, it should be smooth and remain slightly creamy.
Stage 6 -
Your rice is ready, you can now divide it between small dishes and leave to cool.
If you don't have crème anglaise, instead you can add 2 eggs + 1 egg yolk to in the cooked rice while it it still hot.
It's a question of taste, but I prefer my rice pudding warm rather than cold. So I frequently put the dish in the microwave for a few seconds before eating.
You can also consider
some sugar on top, and pass it under the grill to caramelize.
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman ( change to a man). How much will it cost?
For 6 people : 6.69 € Per person : 1.12 € Note : These prices are only approximate
Recipes which use this 2
This recipe uses (among others)
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Cauliflower "moelleux" in ramekins, Peach and verbena feuilleté, Pistachio custard tart, Milk rolls, Celeriac and mushroom gratin, ... All Rice: You can check-out other recipes which use it, like for example: How to cook rice in rice-cooker, Turmeric risotto, Pilau rice, Paella, Chicken with rice and leeks, ... All Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Cranachan, Praline, Apple charlotte with toasted brioche, Gravlax, Sugar syrup, ... All Vanilla pod: You can get more informations, or check-out other recipes which use it, for example: How to use a vanilla pod effectively, Pistachio confectioner's custard, Real custard sauce (crème anglaise), Confectioner's custard (Crème pâtissière, or French pastry cream), 4 pears salad with vanilla, ... All News list of cooking-ez.com
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