Apple Batter Puddings
Similar to a traditional French "clafoutis", usually made with cherries, this simple apple and almond dessert is quick to make.
16,5164.4/5
Last modified on: March 30th 2016
For 4 people, you will need:
- 1 : 50 g whole almonds
- 2 : 4 eggs
- 3 : 80 g liquid cream
- 4 : 40 g caster sugar
- 5 : 10 g Vanilla sugar
- 6 : 2 tablespoons Calvados (apple liqueur)
- 7 : 20 g butter
- 8 : 4 apples
- Total weight: 1,190 grams
How long does it take?
| Preparation | Cooking | Start to finish |
|---|---|---|
| 16 min. | 25 min. | 41 min. |
At what time?When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Work this out...
When should I start for the recipe to be ready at a certain time?
Work this out...
Step by step recipe
| 1 |  | Preheat the oven to 390°F (200°C) Put 50 g whole almonds into a baking tin and toast in the oven for 5 minutes. |
5 min. |
| 2 |  | When cooled, chop the almonds roughly with a knife. Set aside. |
3 min. |
| 3 |  | Put into a mixing bowl: 4 eggs, 80 g liquid cream, 40 g caster sugar, 10 g Vanilla sugar and 2 tablespoons Calvados (apple liqueur). | 2 min. |
| 4 |  | Beat until thoroughly mixed. | 1 min. |
| 5 |  | Butter individual oven-proof dishes. | 2 min. |
| 6 |  | Peel 4 apples and slice. Arrange one sliced apple in each dish. |
5 min. |
| 7 |  | Pour the batter over the apples. | 2 min. |
| 8 |  | Scatter the chopped almonds over the top. | 1 min. |
| 9 |  | Bake for about 20 minutes. To enjoy at its best, serve hot or warm. |
20 min. |
Remarks
For the apples, opt for a fairly tart eating variety, such as Cox's, Reinettes or Elstar (cooking apples like Bramley soften quickly and the slices will not hold their shape so well).
For a more caramelized finish, sprinkle a little icing sugar over the top of the puddings 5 minutes before the end of cooking.
For a more caramelized finish, sprinkle a little icing sugar over the top of the puddings 5 minutes before the end of cooking.
Nutritional information
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How much will it cost?
For 4 people : 3.72 €
Per person : 0.93 €
Source: Home made.
More recipes?
This recipe use (among others) | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Breton leek and mushroom tart, Croque-monsieur complet, Apricot blancmange, Lemon creams, Chilli langoustines, ... [All] |
 | Whole almonds: You can check-out other recipes which use it, like for example: Frozen Nougat, Beetroot and fried chicken salad, Moist cereal bars, Tomato pesto, Praline, ... [All] |
 | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Apple crisps, Mirlitons, Cannelés, Plum tart, Pets de nonne, ... [All] |
 | Butter: You can get more informations, or check-out other recipes which use it, for example: Chocolate and matcha tea biscuits, Rice pudding with fruit and nuts, Cannelés, Chocolate sauce, Smoked eggs, ... [All] |
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