Baked leek and Camembert slices

Baked leek and Camembert slices
In this recipe slices of bread are topped with creamed leeks and slivers of Camembert before browning in the oven.
47K 4.8/5 based on 13 reviews
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Last modified on: March 6th 2020

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For 6 slices, you will need:
  • 1 Leek fondue 300 g Leek fondue
  • 2 bread 6 slices bread
  • 3 Camembert cheese 150 g Camembert cheese
  • Total weight: 750 grams

Change these quantities to make: 2 slices 3 slices 6 slices 12 slices 18 slices
How long will it take?
Time required for this recipe:
PreparationCookingStart to finish
6 min.15 min.21 min.
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Step by step recipe

Stage 1 - 3 min.
Baked leek and Camembert slices
Preheat the oven to 360°F (180°C).

Prepare 6 slices bread (here I am using pieces of French baguette, but whatever bread you prefer will work just fine).

Stage 2 - 3 min.
Baked leek and Camembert slices
Spoon a little of the creamed leeks onto each slice, then arrange a few thinnish slivers of Camembert on top.

Stage 3 - 15 min.
Baked leek and Camembert slices
Bake for about 15 minutes, just until the Camembert has melted and has browned a little on the top.

Serve piping hot.
Feel free to use a different cheese instead of Camembert, of course, but preferably one with a soft paste.

For a little more crunch, you can toast the bread before adding the topping.
Should be eaten immediately.
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,520 Kcal or 6,364 Kj543 gr3,735 gr549 gr
76 %209 %352 %83 %
Per 100 g
Energetic valueProteins CarbohydratesFats
203 Kcal or 850 Kj72 gr498 gr73 gr
10 %28 %47 %11 %
Per slices
Energetic valueProteins CarbohydratesFats
253 Kcal or 1,059 Kj91 gr623 gr92 gr
13 %35 %59 %14 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Milk, Gluten
How much will it cost?
  • For 6 slices : 1.38 €
  • Per slices : 0.23 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Leek fondueLeek fondue: You can get more informations, or check-out other recipes which use it, for example: Scallop and leek pancakes, Scallops with fondue of leeks, Croque-monsieur gourmand, Salmon and leek fondue tart, Smoked haddock and leek fondue tartines, ... All
Camembert cheeseCamembert cheese: You can check-out other recipes which use it, like for example: Baked Camembert with Walnuts, ... All
BreadBread: You can get more informations, or check-out other recipes which use it, for example: Quail egg canapés, Montlebon toast, Ham and cheese slices with spring onions, Mediterranean toast, Auvergnat tartines, ... All
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