300 g leek fondue
6 slices bread
150 g Camembert cheese| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 540 RDI=210 % | 3,740 RDI=350 % | 550 RDI=80 % | 1,520 RDI=80 % | 6,360 RDI: 80 % |
| Per 100 g | 70 RDI=30 % | 500 RDI=50 % | 70 RDI=10 % | 200 RDI=10 % | 850 RDI: 10 % |
| Per slices | 90 RDI=40 % | 620 RDI=60 % | 90 RDI=10 % | 250 RDI=10 % | 1,060 RDI: 10 % |
Change currency:

You can get more informations, or check-out other recipes which use it, for example: Ramekins of duchess potatoes, Croque-monsieur gourmand, Scallop and leek pancakes, Scallops with fondue of leeks, Smoked haddock and leek fondue tartines, ... See them all 6

Like these other recipes: Potato gratin with 3 cheeses, Baked Camembert, Baked Camembert with Walnuts, ... See them all 3

You can get more informations, or check-out other recipes which use it, for example: French onion soup, Norwegian tartines, Endive and cheese salad with croutons, Pan con tomate, Baby spinach salad, ... See them all 77
Sign up to receive the latest recipes (next batch due to be sent on 2026-03-15)