Bistro sandwich


Bistro sandwich
The filling for this indulgent baguette sandwich is made with hard-boiled eggs and cold meat in a rémoulade dressing.
50 K 4/5 (5 reviews)
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Last modified on: June 21th 2020
For 4 sandwichs, you will need:

Change these quantities to make:
Times for this recipe
Preparation: 20 min.
When should you start or finish this recipe?
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Step by step recipe


Stage 1 - 3 min.
Bistro sandwich
Coarsely chop 2 hard-boiled eggs.

Stage 2 - 2 min.
Bistro sandwich
Cut 4 gherkins in vinegar into small chunks or slices.

Stage 3 - 2 min.
Bistro sandwich
Cut 150 g cooked meat into small pieces.

Stage 4 - 1 min.
Bistro sandwich
Put the hard-boiled eggs, gherkins and meat in a bowl.

Stage 5 - 2 min.
Bistro sandwich
Add the chopped parsley...

Stage 6 - 1 min.
Bistro sandwich
...then add 3 tablespoons rémoulade dressing and mix well.

Stage 7 - 2 min.
Bistro sandwich
Cut 1 baguette into portion lengths and split through the middle (you can toast the bread if you like).

Stage 8 - 4 min.
Bistro sandwich
Fill each sandwich generously.

Stage 9 - 1 min.
Bistro sandwich
For extra "bite", add a little red mixed pickle.

Stage 10
Bistro sandwich
Add the "lid". Your French bistro-style sandwich is ready.
Remarks
You can use mayonnaise or rémoulette dressing in place of the rémoulade.

Do try this with other types of bread you might enjoy: softer (sandwich bread) or more rustic (new leavened bread).
Keeping: Should be eaten the same day.
Source: Home made.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe390 RDI=150 %2,720 RDI=260 %120 RDI=20 %1,360 RDI=70 %5,710 RDI: 70 %
Per 100 g70 RDI=30 %480 RDI=50 %20 RDI=3 %240 RDI=10 %1,020 RDI: 10 %
Per sandwichs100 RDI=40 %680 RDI=60 %30 RDI=5 %340 RDI=20 %1,430 RDI: 20 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: egg, Sulfites, Mustard, Gluten
How much will it cost?
  • For 4 sandwichs : 1.80 €
  • Per sandwichs : 0.45 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
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