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Auvergnat tartines
Ideal for a Sunday evening (but not limited to that), these generously topped slices are very simple to make with toasted bread, ham, tomatoes and Saint-Nectaire – and always go down well.
42 K 4.4/5 (7 reviews)
40 min.
Easy
4.95 €
4 tartines
6 IngredientsLast modified on: September 5th 2021
4 slices 
½ 
2 slices ham
1 
150 g Saint-nectaire
Times for this recipe
Preparation: 20 min.
Cooking: 20 min.
All in all: 40 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 10 min.
Toast 4 slices bread, then rub all over with half a shallot.
Stage 2 - ⌛ 3 min.
Preheat the oven to 390°F (200°C).
Arrange the toasted bread on a baking sheet and add a slice of ham on each.
Arrange the toasted bread on a baking sheet and add a slice of ham on each.
Stage 3 - ⌛ 3 min.
Add a few tomato slices.
Stage 4 - ⌛ 3 min.
Finish with slices of 150 g Saint-nectaire and, if you like, grind some black pepper over.
Stage 5 - ⌛ 20 min.
Finish in the oven for about 20 minutes.
Remarks
You can use another soft-paste cheese instead of Saint-Nectaire.
The bread can also be rubbed with half a garlic clove.
[Translator's note: Saint-Nectaire comes from the Auvergne, a region noted for its fine cheeses, traditionally cured ham and large loaves of delicious and substantial rye bread]
The bread can also be rubbed with half a garlic clove.
[Translator's note: Saint-Nectaire comes from the Auvergne, a region noted for its fine cheeses, traditionally cured ham and large loaves of delicious and substantial rye bread]
Keeping: Should be eaten immediately.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 342 RDI=527 % | 2,307 RDI=871 % | 104 RDI=143 % | 1,295 RDI=65 % | 5,422 RDI: 65 % |
| Per 100 g | 60 RDI=94 % | 410 RDI=155 % | 18 RDI=25 % | 230 RDI=12 % | 964 RDI: 12 % |
| Per tartines | 85 RDI=132 % | 576 RDI=218 % | 26 RDI=36 % | 323 RDI=16 % | 1,356 RDI: 16 % |
How much will it cost?
- For 4 tartines : 4.95 €
- Per tartines : 1.25 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Saint-nectaire
Like these other recipes: Auvergne soup, Truffade original, Truffade, ... See them all 3
Bread
You can get more informations, or check-out other recipes which use it, for example: Corn salad with croutons, Grilled ham and bechamel sandwiches, Eggs meurette, Baby spinach salad, French onion soup, ... See them all 77
Ham
Like these other recipes: Potato and two ham gratin, Stuffed tomatoes and courgettes, Croque-monsieur complet, Mini Mont d'Or fondue with "spuds in blankets", Hearty potato and ham gratin, ... See them all 32
Tomato
Like these other recipes: Little vegetable omelettes, Green beans with tomatoes, Tahitian salad, Fine multi-tomato tart, Greek salad, ... See them all 76
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