Auvergnat tartines


Auvergnat tartines
Ideal for a Sunday evening (but not limited to that), these generously topped slices are very simple to make with toasted bread, ham, tomatoes and Saint-Nectaire – and always go down well.
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Last modified on: September 5th 2021

Keywords for this recipe:SlicesToastTartinesAuvergneHamTomatoesSaint-nectaire cheese
For 4 tartines, you will need:

Change these quantities to make: 2 tartines 4 tartines 8 tartines 12 tartines
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
19 min.20 min.39 min.
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Step by step recipe


Stage 1 - 10 min.
Auvergnat tartines : Photo of step #1
Toast 4 slices bread, then rub all over with half a shallot.

Stage 2 - 3 min.
Auvergnat tartines : Photo of step #2
Preheat the oven to 390°F (200°C).

Arrange the toasted bread on a baking sheet and add a slice of ham on each.

Stage 3 - 3 min.
Auvergnat tartines : Photo of step #3
Add a few tomato slices.

Stage 4 - 3 min.
Auvergnat tartines : Photo of step #4
Finish with slices of 150 g Saint-nectaire and, if you like, grind some black pepper over.

Stage 5 - 20 min.
Auvergnat tartines : Photo of step #5
Finish in the oven for about 20 minutes.
Remarks
You can use another soft-paste cheese instead of Saint-Nectaire.

The bread can also be rubbed with half a garlic clove.

[Translator's note: Saint-Nectaire comes from the Auvergne, a region noted for its fine cheeses, traditionally cured ham and large loaves of delicious and substantial rye bread]
Keeping
Should be eaten immediately.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
861 Kcal or 3,605 Kj75 gr139 gr65 gr
43 %29 %13 %10 %
Per 100 g
Energetic valueProteins CarbohydratesFats
153 Kcal or 641 Kj13 gr25 gr11 gr
8 %5 %2 %2 %
Per tartines
Energetic valueProteins CarbohydratesFats
215 Kcal or 900 Kj19 gr35 gr16 gr
11 %7 %3 %2 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 4 tartines : 4.95 €
  • Per tartines : 1.24 €

Change currency:

Note : These prices are only approximate.
Source
Home made.
This recipe uses (among others)
Saint-nectaireSaint-nectaire: You can check-out other recipes which use it, like for example: Truffade original, Truffade, ... All
BreadBread: You can get more informations, or check-out other recipes which use it, for example: Melting Epoisses on toast , Caesar salad, Montbenoit's canapés, Smoked haddock and leek fondue tartines, Croque-monsieur gourmand, ... All
HamHam: You can check-out other recipes which use it, like for example: French toast "cordon bleu", Welsh (French Welsh Rarebit), Stuffed tomatoes and courgettes, Croque-monsieur potatoes, Mushroom buckwheat pancakes, ... All
TomatoTomato: You can get more informations, or check-out other recipes which use it, for example: Preserved tomatoes, Cheese and tomato tart, Little vegetable omelettes, Piedmont salad, Tomato tatin, ... All
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