200 g puff or flaky pastry (pâte feuilletée)
5 apples
120 g stewed apple (compote)
40 g apricot glaze (optional)Change currency:

You can get more informations, or check-out other recipes which use it, for example: Two-cheese quiche, Yvetot Douillons, Epiphany galette, Leek and artichoke tart à la piémontaise, Thin spinach and potato tart, ... See them all 72

You can get more informations, or check-out other recipes which use it, for example: Apple charlotte with toasted brioche, Shortbread apple tart, Apple semelles (flat apple tarts), Apple and blackcurrant tarts, Little apple turnovers with almonds and raisins, ... See them all 12

Like these other recipes: Little apple and verbena tarts, Nanou's apple and almond cake, Ramekins with almonds, apples and lemon, Caramelised apple pie, Tarte Jurassienne, ... See them all 60
Sign up to receive the latest recipes (next batch due to be sent on 2025-12-07)
The 2 comments already posted on this recipe