200 g puff or flaky pastry (pâte feuilletée)
5 apples
120 g stewed apple (compote)
40 g apricot glaze (optional)Change currency:

You can get more informations, or check-out other recipes which use it, for example: Small cheese and bacon rolls , Tart Tatin, Chicken pie, Quick flaky pizza, Small foie gras pasties, ... See them all 72

You can get more informations, or check-out other recipes which use it, for example: Apple semelles (flat apple tarts), Cochelin d'Evreux, Shortbread apple tart, Little apple turnovers with almonds and raisins, Apple amandine tarts from Brélès, ... See them all 12

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