Red cabbage salad with chives
This simple winter salad recipe combines red cabbage with spring onions (or chives) in a good vinaigrette.
45K 3 5
Last modified on: February 18th 2015
Keywords for this recipe:SaladRed cabbageChiveFrench dressingFor 4 people, you will need:
- 0
250 g red cabbage - 1
1 bunch chives - 2
5 tablespoons French dressing (vinaigrette) - Total weight: 335 grams
How long does it take?
Time required for this recipe:
| Preparation | Start to finish |
|---|---|
| 20 min. | 20 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 10 min.
Prepare the red cabbage: cut off and discard the stalk.
Stage 2
Remove and discard the outer leaves, then take off the inner leaves.
Cut out and discard the thick stalk from these large leaves.
Cut out and discard the thick stalk from these large leaves.
Stage 3
When the leaves can no longer be separated easily, cut the heart in 4 vertically.
Stage 4
Cut out and discard the central stalk.
Stage 5
You should only keep the tender parts of the large leaves and heart.
Stage 6 - 3 min.
Shred the cabbage, either by hand or, to make life easier, using a food processor.
Stage 7
Rinse the spring onions or chives.
Stage 8 - 5 min.
Chop finely.
Stage 9 - 2 min.
In a salad bowl, mix the cabbage and spring onions or chives with 5 tablespoons French dressing (vinaigrette).
Your salad is ready.
Your salad is ready.
Remarks
You can vary the flavour of the vinaigrette by using walnut oil, which goes very well with red cabbage.
Keeping:
A few days in the fridge, protected by a plastic film.Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 551 Kcal or 2,307 Kj | 4 gr | 12 gr | 55 gr |
| 28 % | 1 % | 1 % | 8 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 164 Kcal or 687 Kj | 1 gr | 3 gr | 16 gr |
| 8 % | <1 % | <1 % | 2 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 138 Kcal or 578 Kj | 1 gr | 3 gr | 14 gr |
| 7 % | <1 % | <1 % | 2 % |
How much will it cost?
- For 4 people : 2.64 €
- Per person : 0.66 €
Note : These prices are only approximate.
Source
Home made.More recipes?
This recipe uses (among others) | Red cabbage: You can check-out other recipes which use it, like for example: Nanou's red cabbage salad, Red mixed pickle, Red cabage salad with toasted almonds, ... All |
 | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Rice and purple-sprouting broccoli salad, Endive and cheese salad with croutons, Springtime mixed salad, Rice and fresh spinach salad, Prawn salad with a crunch, ... All |
| Chives: You can get more informations, or check-out other recipes which use it, for example: Cocotte eggs with Comté, Crispy cheese parcels, Cauliflower and egg salad, Red endive appetizers, Cream of cauliflower soup with smoked haddock , ... All |
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