List of recipes using Pesto: 10 recipes
List of recipes using Pesto
- Starters : 3 recipes
- Miscellanous : 5 recipes
- Baking : 2 recipes
Italian toastThese Italian toasts are slices of fried bread with pesto, omelette and cooked tomatoes, garnished with a basil leaf.
84K 14 49 min. December 1st 2013
Pesto crackersThese are delicious little aperitif biscuits, really crisp and with the full-on flavour of pesto. They can be eaten on their own with dips, such as hot tomato or houmous.
36K 24.1 1 hour 41 min. July 24th 2021
Seb's Italian-style aperitif slicesThese Italian-inspired snacks are ideal for a light supper or with an aperitif: a thin slice of bread spread with pesto, sliced potatos, hard-boiled egg and a generous sliver of Parmesan. Pop them in the oven just long enough to melt the cheese.
9,310 49 min. January 12th 2022
Fried egg in breadThis is a novel way to cook an egg in the middle of a slice of fried bread. For a continental twist to the English breakfast, it comes with a slice of grilled bacon and a little pesto. The tricky part (explained in full in the recipe) is to cook the egg white through but keep the yolk runny.
99K 15 29 min. September 8th 2015
Genoese croque-monsieurHere is an Italian version of the famous French toasted sandwich: a croque-monsieur from Genoa. The two slices of fried bread hold together scrambled egg, pesto and grated Parmesan.
41K 24 min. July 22th 2018
Pasta with pesto and preserved tomatoesIn this recipe, the pasta (whatever kind you prefer) is served with shreds of fried ham and chopped preserved tomatoes as well as a good dollop of pesto.
41K3.8 23 min. September 9th 2015
Thin cherry tomato and pesto tartA tomato tart is a real taste of summer: this one uses cherry tomatoes, finished with a drizzle of pesto after cooking. Cherry tomatoes are an ideal way to add a variety of colours for a tart that looks just as good as it tastes.
21K 1 hour 1 min. August 23th 2020
Tomato feuilleté with pestoThis is a fairly simple recipe, but the result is an elegant, thin tart, bursting with delicious Italian colour. The base is a a feuilletage, but savoury this time, topped with the concentrated flavours of Italian cuisine: pesto, tomatoes and Parmesan.
29K4.1 59 min. September 8th 2018
Loaf for "les filles'"This loaf for "the girls" in three colours is made by putting together three doughs, each with a different flavour: tomato for the red, pesto with olives for the green and onion for the white. The three different doughs fuse as they rise together in the tin before cooking, to produce an unusual...
52K4.6 4 hours 6 min. December 30th 2019
Olive and pesto breadThis bread with olives and pesto has a very Italian flavour: a ciabatta dough, herbes de Provence and green olives. The loaf is baked in a tin, with a thin layer of pesto spread in the middle between two pieces of dough, and green olives (with stones removed) pressed into the top.
51K3.8 3 hours 57 min. October 24th 2017