Hot tomato sauce


Hot tomato sauce
This is a quick tomato sauce, just the thing for dipping crisps (chips, if you are American), or nachos. It is very similar to the sauce served with aperitif snacks in Tex-Mex restaurants.
114K 3.9/5 based on 25 reviews
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Last modified on: September 20th 2012

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For 300 g, you will need:

Change these quantities to make: 100 g 150 g 300 g 600 g 900 g
How long will it take?
Time required for this recipe:
PreparationStart to finish
42 min.42 min.
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Step by step recipe


Stage 1 - 20 min.
Hot tomato sauce
Peel 500 g tomato and dice small.

Stage 2 - 5 min.
Hot tomato sauce
Take 1/3 of the tomatoes and blend them.

Stage 3 - 10 min.
Hot tomato sauce
Peel 100 g red onion and chop finely.

Peel 1 garlic clove and chop finely.

Stage 4 - 2 min.
Hot tomato sauce
Tip the diced tomatoes into a bowl, as the chopped onion and garlic, the juice of 1 lime and 2 tablespoons olive oil to taste, then salt and pepper.

Stage 5 - 1 min.
Hot tomato sauce
Add the blended tomatoes.

Stage 6 - 2 min.
Hot tomato sauce
Finally, add the roughly chopped coriander and mix well.

Stage 7 - 2 min.
Hot tomato sauce
Divide between bowls to put on the table.
Remarks
This is a very approximate recipe, so do feel free to adapt it to your taste by ading a little more of this, a little less of that, especially the Tabasco. You can use chilli pepper if you prefer.
And to drink?
A margarita or maybe a Corona.
Keeping
A few days in the fridge, protected with plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
469 Kcal or 1,964 Kj8 gr42 gr30 gr
23 %3 %4 %5 %
Per 100 g
Energetic valueProteins CarbohydratesFats
62 Kcal or 260 Kj1 gr6 gr4 gr
3 %<1 %1 %1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 300 g : 2.62 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
TomatoTomato: You can get more informations, or check-out other recipes which use it, for example: Lebanese Tabbouleh, Fried eggs with tomatoes, Tomato meat balls, Eggs with tomatoes and courgettes, Shiro-goma salad, ... All
Red onionRed onion: You can check-out other recipes which use it, like for example: Tahitian salad, White bean gratin "à l'italienne", Erika's ceviche, Cherry tomato and green bean salad, Shiro-goma salad, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Raw beetroot mousse with walnuts, Warm scallop and cabbage salad, Cubed salad, Frichti from Bruxelles, Pitta bread, ... All
Garlic cloveGarlic clove: You can get more informations, or check-out other recipes which use it, for example: Veal Chop With Assortment of Vegetables, Feta and spinach brik pie, Sausage rougail, Beurre d'escargot, Mussels with arroz negro, ... All
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