Roasted leeks with pesto
1 hour 9 min.
Easy
4 people
7 Ingredients
800 g 
4 
8 tablespoons 
Step by step recipe
Stage 1 - 30 min.
Stage 2 - 3 min.
Stage 3 - 30 min.
Stage 4 - 3 min.
Stage 5 - 3 min.
For the pesto, don't hesitate to innovate with a Greek-style pesto or a coriander-cashew pesto, among others
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 120 RDI=50 % | 110 RDI=10 % | 330 RDI=50 % | 1,210 RDI=60 % | 5,050 RDI: 60 % |
| Per 100 g | 10 RDI=4 % | 10 RDI=1 % | 30 RDI=4 % | 110 RDI=5 % | 450 RDI: 5 % |
| Per person | 30 RDI=10 % | 30 RDI=3 % | 80 RDI=10 % | 300 RDI=20 % | 1,260 RDI: 20 % |
- For 4 people : 5.15 €
- Per person : 1.30 €
Change currency: 
Leek
Like these other recipes: Chicken pie, Sliced veal with leeks and mushrooms, Langoustine and leek tarts, Country vegetable soup, Sautéed Pork with Peanuts, ... See them all 73
Pesto
You can get more informations, or check-out other recipes which use it, for example: Pasta with pesto and preserved tomatoes, Thin cherry tomato and pesto tart, Italian toast, Seb's Italian-style aperitif slices, Spinach and Mushrooms with Pesto, ... See them all 13
Hard-boiled egg
You can get more informations, or check-out other recipes which use it, for example: Caesar salad, Spinach on toast with bechamel, Corn salad with croutons, Spinach Croque-monsieur , Leek and egg frichti, ... See them all 46
Olive oil
Like these other recipes: Smoked tomato toast, Mexican tart, Spinach brik parcels, Baked sea bass fillet with lemon and tarragon, Baker's tuna and mushroom tart, ... See them all 519
How to prepare an avocado
Here is how to get from an avocado only the flesh of the fruit.January 9th 2010198 K 14 15 min.
Hotpot my grandmother's way
If you like slow-cooked dishes prepared with loving care (mitonné), you will certainly love this hotpot recipe, with the taste of Franche-Comté, inspired by my grandmother. It's an old-fashioned dish full of flavours and aromas, cooked vegetables, stock, smoked sausages, all cooked long and slow.February 21th 2011343 K5 4 hours 7 min.
Poached eggs
Poached eggs are cooked, without the shell, in barely simmering (nearly boiling) water. White should be firm and yolk soft, that's the difficulty. This recipe teaches you how to succeed with three important points.January 8th 2013316 K5 2 hours 40 min.
Blanquette of veal
Blanquette is a classic dish of French family cooking, but can also be found in bistros. Veal is cooked slowly, and the sauce is thickened with a mixture of egg yolks and cream. I have set out a rather special way of making it.February 5th 2015419 K4.4 2 hours 50 min.
Sign up to receive the latest recipes (next batch due to be sent on 2025-06-01)