Little vegetable omelettes
Spicy seafood plancha
Fillet of beef in a rosemary crust
Pork Chops with Rosemary
Tenderloin steak with beetroot tops and mushrooms
Veal Chop With Assortment of Vegetables
Courgettes (zuchinis)
Creamy cauliflower with smoked salmon
Fried eggs with tomatoes
Hearty potato and ham gratin
Provençal braised carrots
Roast potatoes "à la provençale"
Small ratatouille with
Stuffed tomatoes and courgettes
White bean gratin "à l'italienne"
Feta in olive oil with herbs
Herb olive oil
Preserved lemons
Preserved tomatoes
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