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Pork Chops with Rosemary

This recipe is cooked in two stages: the chops are flash-fried in a pan, then finished more slowly in the oven.

Towards the end of cooking, you can top the meat with slices of cheese, if you like.

18,9744.5/5 for 31 ratings

Last modified on: February 3^rd 2016

For 4 people, you will need:

1 4 porks chops
2 2 sprigs rosemary
3 2 tablespoons olive oil
4 1 shallot
5 4 knobs butter
6 40 g cheese (optional)
7 salt
8 pepper
Total weight: 735 grams

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Measures:

How long does it take?

Time required

Preparation	Cooking	Start to finish
7 min.	19 min.	26 min.

Keeping:

Should be eaten immediately.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

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Step by step recipe

Stage 1 - 2 min.

Pork Chops with Rosemary : Photo of step #1

Rinse 4 porks chops and dry on a piece of absorbant paper.

Stage 2 - 2 min.

Pork Chops with Rosemary : Photo of step #2

Rub both sides with a sprig of rosemary.

Stage 3 - 2 min.

Pork Chops with Rosemary : Photo of step #3

Salt and pepper both sides.

Preheat the oven to 390°F (200°C).

Stage 4 - 4 min.

Pork Chops with Rosemary : Photo of step #4

Use a frying pan that can go in the oven. Pour in 2 tablespoons olive oil and put on high heat.

When the oil is really hot, fry the chops quickly to brown them on both sides (about 2 minutes on each side).

Stage 5 - 15 min.

Pork Chops with Rosemary : Photo of step #5

Take off the heat, add the sprigs of rosemary to the pan with the chopped shallot and a knob of butter on each chop.

Cook in the oven for about 15 minutes.

Stage 6 - 1 min.

Pork Chops with Rosemary : Photo of step #6

5 minutes before the end of cooking, you can pop a slice of your preferred cheese on each chop.

Stage 7

Pork Chops with Rosemary : Photo of step #7

Serve piping hot with your choice of accompaniment. Here, I have chosen pan-fried mushrooms.

Remarks

If you will be adding cheese, only salt the meat very lightly beforehand.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 4 people : 7.56 €
Per person : 1.89 €

Note : These prices are only approximate

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Source

Home made.

More recipes?

This recipe uses (among others)

	Pork chop: You can check-out other recipes which use it, like for example: Pork chops with a duo of brassicas, Pork chops in the oven, ... All
	Butter: You can get more informations, or check-out other recipes which use it, for example: How to prepare spinach, Mushroom velouté, Provençal colombier for Pentecost, Brioche dough, Steak burger topped with egg, ... All
	Rosemary: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet, Fillet of beef in a rosemary crust, Pâté de campagne, Preserved tomatoes, Spicy seafood plancha, ... All
	Olive oil: You can get more informations, or check-out other recipes which use it, for example: Special Parmesan baguettes, Red mullet fillets in a quick marinade, Souda salad, Four-tier glasses, Shallot confit tart, ... All

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