Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 10 days | 18 min. | 10 days 48 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,037 Kcal or 12,715 Kj | 1 gr | 758 gr | 0 gr |
112 % | <1 % | 53 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
253 Kcal or 1,059 Kj | < 1 gr | 63 gr | 0 gr |
9 % | <1 % | 4 % | 0 % |
Apple juice: You can check-out other recipes which use it, like for example: Mulled apple juice, Apple custard tart, Apple confectioner's custard, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Stewed apple (compote), Apple Batter Puddings, Half-cooked chocolate cake with raspberry coulis, Peach and verbena feuilleté, Hazelnut and orange cake, ... All | |
Jam gelling agent: You can get more informations, or check-out other recipes which use it, for example: Apricot jam with vanilla, Windfall apple jelly, Blackcurrant jelly, Blackberry and almond fondant tart, Fruit paste : Blackcurrant, ... All |
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