Last modified on: October 13th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 1 hour | 1 hour 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,798 Kcal or 32,649 Kj | 256 gr | 570 gr | 499 gr |
390 % | 98 % | 54 % | 76 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
174 Kcal or 729 Kj | 6 gr | 13 gr | 11 gr |
9 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
650 Kcal or 2,721 Kj | 21 gr | 48 gr | 42 gr |
32 % | 8 % | 4 % | 6 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Boeuf (beef) bourguignon, Auvergne gratin, Bourguignon potatoes , Express sauerkraut, Late Winter Soup with Fresh Spinach, ... All |
![]() | Oil: You can get more informations, or check-out other recipes which use it, for example: Gratin du Nord, Spinach brik parcels, Pork chops in the oven, Lemon Mayonnaise, Spinach à la Lorraine, ... All |
![]() | Morteau sausage: You can get more informations, or check-out other recipes which use it, for example: Sausage in brioche, Smoky sausage and mash, Morteau sausage rolled brioche, How to cook Morteau sausage well, Smoked eggs, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)
The 3 comments already posted on this recipe
I have seen only one time sausage already sell cooked, it was during winter for skiing period, some butchers cook and sell them, so that you can buy for your picnic.
Rob, U.K.