For 6 people, you will need:
- 0
1 green cabbage - 1
150 g small pieces of bacon - 2
1 tablespoon olive oil - 3
800 g potatoes - 4
1 bunch parsley - 5
5 tablespoons French dressing (vinaigrette) - Total weight: 2,040 grams
How long does it take?
Time required for this recipe:
| Preparation | Resting | Cooking | Start to finish |
|---|---|---|---|
| 18 min. | 5 min. | 48 min. | 1 hour 11 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 5 min.
Stage 2 - 8 min.
Stage 3 - 40 min.
Steam 800 g potatoes.
Stage 4 - 5 min.
Chop 1 bunch parsley.
Stage 5 - 5 min.
Peel the potatoes while still hot, slice and put in a salad bowl.
Stage 6 - 5 min.
Add the parsley to the hot potatoes, add 5 tablespoons French dressing (vinaigrette), mix well and leave for 5 minutes.
Stage 7
It's important to do this because the hot potatoes will absorb some of the vinaigrette and parsley flavour, and so will became soft and tasty. Delicious!
Stage 8 - 3 min.
Add the bacon and cabbage, add more vinaigrette if necessary and mix well.
Stage 9
Serve immediately. It's better if the potatoes are still warm when the salad is served.
Remarks
You might like to try adding a finely chopped shallot with the parsley, or pouring a little dry white wine over the potatoes while they are still hot.
If you don't like bacon, you can simply leave it out.
If you don't like bacon, you can simply leave it out.
Keeping
Several days in the fridge, in a closed jar.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 2,200 Kcal or 9,211 Kj | 30 gr | 154 gr | 160 gr |
| 110 % | 11 % | 14 % | 24 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 108 Kcal or 452 Kj | 1 gr | 8 gr | 8 gr |
| 5 % | 1 % | 1 % | 1 % |
| Per person | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 367 Kcal or 1,537 Kj | 5 gr | 26 gr | 27 gr |
| 18 % | 2 % | 2 % | 4 % |
How much will it cost?
Source
Home made.
This recipe uses (among others)
 | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Avengers' potatoes, Potato and broccoli gratin, Morteau sausage, Taos hotpot, Truffade, ... All |
 | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Chicken pie, French-style peas, Cocotte eggs with Comté, Lumberjack turnovers, Green beans with tomatoes, ... All |
 | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Springtime mixed salad, Comtoise endive salad, Baby spinach salad, Rice and purple-sprouting broccoli salad, Paimpol salad, ... All |
 | Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Duet of creamed cauliflower and cabbage , Scallops with cabbage julienne, Pan-fried salmon with white cabbage, Warm scallop and cabbage salad, Stuffed cabbage leaves, ... All |
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