Alsatian-style salad
This salad is based on a traditional Alsatian recipe: cabbage julienne, warm potatoes, bacon, parsley and vinaigrette.
209,9124.6/5 for 29 ratings
Last modified on: January 3rd 2014
For 6 people, you will need:
- 1
1 green cabbage - 2
150 g small pieces of bacon - 3
1 tablespoon olive oil - 4
800 g potatoes - 5
1 bunch parsley - 6
5 tablespoons French dressing (vinaigrette) - Total weight: 2,040 grams
Change for:
Measures:
How long does it take?
Time required
| Preparation | Resting | Cooking | Start to finish |
|---|---|---|---|
| 18 min. | 5 min. | 48 min. | 1 hour 11 min. |
Keeping:
Several days in the fridge, in a closed jar.At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Step by step recipe
Stage 1 - 5 min.
Stage 2 - 8 min.
Stage 3 - 40 min.
Steam 800 g potatoes.
Stage 4 - 5 min.
Chop 1 bunch parsley.
Stage 5 - 5 min.
Peel the potatoes while still hot, slice and put in a salad bowl.
Stage 6 - 5 min.
Add the parsley to the hot potatoes, add 5 tablespoons French dressing (vinaigrette), mix well and leave for 5 minutes.
Stage 7
It's important to do this because the hot potatoes will absorb some of the vinaigrette and parsley flavour, and so will became soft and tasty. Delicious!
Stage 8 - 3 min.
Add the bacon and cabbage, add more vinaigrette if necessary and mix well.
Stage 9
Serve immediately. It's better if the potatoes are still warm when the salad is served.
Remarks
You might like to try adding a finely chopped shallot with the parsley, or pouring a little dry white wine over the potatoes while they are still hot.
If you don't like bacon, you can simply leave it out.
If you don't like bacon, you can simply leave it out.
Nutritional information
How much will it cost?
- For 6 people : 3.90 €
- Per person : 0.65 €
Source
Home made.More recipes?
This recipe uses (among others) | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Potato gratin, Chilli langoustines, Turnip top soup, Smoky potato and potimarron gratin, Melting Epoisses on toast , ... All |
| Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Bacon rolls, Maroilles cheese quiche, Small cheese and bacon rolls , Vol-au-vent, African style chicken, ... All |
 | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Baby spinach salad, Prawn salad with a crunch, Red cabage salad with toasted almonds, Warm haricot bean salad, Leeks in vinaigrette , ... All |
| Olive oil: You can get more informations, or check-out other recipes which use it, for example: Broad bean salad with Parmesan, French-style peas, Pizza dough, Quartet of brassicas with cream , Red rice pannequets, ... All |
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