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Beetroot and black radish salad

The slight bitterness of black radish goes well with the sweetness of beetroot in this very simple salad recipe.

21K 2 3

Last modified on: December 8^th 2021

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For 12 people, you will need:

1 6 blacks radishes
2 9 raw beetroots
3 ½ cup walnut kernels
4 parsley
5 French dressing (vinaigrette)

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
19 min.	8 min.	27 min.

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Step by step recipe

Stage 1 - 10 min.

Peel, rinse and dry 6 blacks radishes and 9 raw beetroots.

Stage 2 - 5 min.

Grate and put in a salad bowl.

Stage 3 - 8 min.

Toast ½ cup walnut kernels in a small frying pan on medium heat.

Stage 4 - 2 min.

Add the walnuts, coarsely crushed, and the chopped parsley to the bowl.

Stage 5 - 2 min.

Finish by adding the vinaigrette to taste and mix well with a fork.

Your salad is ready.

Remarks

You will see how strong the beetroot colour is: the grated radishes won't stay white for long.

Fancy croutons with that? Good idea, so chuck a few in.

Keeping

Should be eaten the same day.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
3,270 Kcal or 13,691 Kj	462 gr	233 gr	54 gr
164 %	178 %	22 %	8 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
96 Kcal or 402 Kj	14 gr	7 gr	2 gr
5 %	5 %	1 %	<1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
273 Kcal or 1,143 Kj	39 gr	19 gr	5 gr
14 %	15 %	2 %	1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Nuts, Sulfites, Mustard

How much will it cost?

For 12 people : 8.67 €
Per person : 0.72 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Walnut kernels: You can check-out other recipes which use it, like for example: Pears and caramelised walnut samosas , Caramelized apple and walnut cake, Endive and walnut salad, Valay-Brest, Chocolate thins with toasted nuts, ... All
	Raw beetroot: You can check-out other recipes which use it, like for example: Green and red salad with sardines and eggs mimosa, Beetroot and cream cheese verrines, Sushi, Polish-style beetroot salad, Raw beetroot mousse with walnuts, ... All
	Parsley: You can get more informations, or check-out other recipes which use it, for example: Crunchy spring salad, Salad paysanne, Panzanella, Breton style shellfish and vegetable soup, Grandma's salad, ... All

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