Last modified on: May 4th 2022
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
6 min. | 10 min. | 13 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,725 Kcal or 7,222 Kj | 67 gr | 176 gr | 83 gr |
86 % | 26 % | 17 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
147 Kcal or 615 Kj | 6 gr | 15 gr | 7 gr |
7 % | 2 % | 1 % | 1 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Smoky potato and potimarron gratin, Bourguignon potatoes , Canadian rice pudding, Mint and chocolate cream, Cauliflower "moelleux" in ramekins, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Toffee apple upside-down cake, Blackcurrant, vanilla and lime verrine , Dublin fruit scones, Caramelized brioche with pear and kiwi, "Psychedelic" sandwich bread, ... All |
![]() | Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Smoked eggs, Breton sablé biscuit dough, Fresh mint ice-cream, Pistachio confectioner's custard, Hollandaise sauce, ... All |
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