Cooking-ez.com

1,047 easy and fully explained recipes, with 11,466 photos and 77 videos

Pain perdu

This is a sweet French version of "eggy bread": slices of bread soaked in a mixture of milk, cream, egg yolks and vanilla sugar, then pan-fried until golden. It's really simple and wickedly delicious!

122,2954.0/5 for 26 ratings

Last modified on: July 20^th 2011

For 6 sliceds bread, you will need:

1 6 slices Sandwich bread
2 60 ml whole milk
3 60 ml liquid cream
4 10 g Vanilla sugar
5 2 egg yolks
6 4 tablespoons caster sugar
7 3 tablespoons Clarified butter
8 maple syrup (optional)
Total weight: 515 grams

Change those ingredients for: 2 sliceds bread 3 sliceds bread 6 sliceds bread 12 sliceds bread 18 sliceds bread

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Resting	Cooking	Start to finish
13 min.	20 min.	6 min.	39 min.

Keeping: Just a few minutes once cooked.

At what time?

When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?

Work this out...

Step by step recipe

Stage 1 - 5 min.

Cut 6 slices Sandwich bread and trim off the crust.

Stage 2 - 5 min.

Put into the blender goblet: 60 ml whole milk, 60 ml liquid cream, 10 g Vanilla sugar, and 2 egg yolks.

Blend for a few seconds until smooth and evenly mixed.

Stage 3 - 10 min.

Pour the mixture into a dish and leave the slices of bread to soak for 10 mintues on one side...

Stage 4 - 10 min.

... then 10 minutes on the other side.

Stage 5 - 3 min.

Melt 3 tablespoons Clarified butter in a large frying pan over medium heat.

Sprinkle the slices with sugar and place in the pan sugar side downwards.

Stage 6 - 6 min.

Fry until golden on the first side, then turn over and fry the other side.

Stage 7

It's ready. Serve hot or warm. You can drizzle maple syrup over the top if you wish.

Remarks

This is a good way of using up bread that is going a bit dry, as this works even better than fresh bread.

You can make it with brioche too, and serve it simply with a scoop of vanilla ice cream, for example, or a little really cold whipped cream (chantilly).

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,593 Kcal or 6,670 Kj	31 gr	182 gr	85 gr
80 %	12 %	17 %	13 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
309 Kcal or 1,294 Kj	6 gr	35 gr	16 gr
15 %	2 %	3 %	2 %

Per sliced bread
Energetic value	Proteins	Carbohydrates	Fats
266 Kcal or 1,114 Kj	5 gr	30 gr	14 gr
13 %	2 %	3 %	2 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 6 sliceds bread : 1.67 €
Per sliced bread : 0.28 €

Note : These prices are only approximate

Change currency:

Source

Home made, but based on how my mother used to make it when I was little.

More recipes?

This recipe uses (among others)

	Whole milk: You can get more informations, or check-out other recipes which use it, for example: Naan, Cramique, Cheese Soufflé, Sandwich bread, Coconut-vanilla cream for Elsa , ... All
	Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Crème de foie gras, Chocolate and vanilla crème brûlée, Tatin apples with mascarpone cream, Pan-baked hash brown (Hash-brown casserole), Tagliatelle with cockles, ... All
	Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Cochelin d'Evreux, Lemon tart, Apple Pie, Quince and apple compote, ... All
	Sandwich bread: You can get more informations, or check-out other recipes which use it, for example: Genoese croque-monsieur, Croque-monsieur, Chicken club sandwich, Comtoise apple charlotte, Grilled cheese, ... All

Other recipes you may also like

Fruit crumble

A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
71,2554.0/5 for 20 ratings 1 hour 11 min.

Rice pudding (riz au lait)

My personal version of this classic family recipe.
93,3235/5 for 1 ratings 38 min.

Finger biscuits

These small biscuits, that look a bit like savoy biscuits, are delicious alone or with Champagne, but are also the base for charlottes or Tiramisu.
103,8755/5 for 1 ratings 1 hour

Sesame fried scampi

Scampi, coated with a sesame crust, fried quickly, and served with a herb salad.
94,0565/5 for 1 ratings 33 min.

Pumpkin (or potimarron) soup

A smooth and fragrant soup, it's much better with potimarron (Japanese chestnut pumpkin) than ordinary pumpkin.
75,9964.1/5 for 16 ratings 1 hour 10 min.

News list of cooking-ez.com

Note: We'll never share your email with anyone else.

Post your comment or question

Follow this recipe

If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.

Note: We'll never share your email with anyone else.

Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.