Coconut pyramids


Coconut pyramids
Small coconut cakes, golden, crusty, and soft inside.
334 K 2.3/5 (76 reviews)
Grade this recipe:
Keywords:
Last modified on: February 21th 2011
For 5 Coconuts pyramids, you will need:

Times for this recipe
Preparation: 50 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe


Stage 1 - 2 min.
Coconut pyramids
Preheat oven to 180°C or 356°F.

In a bowl, pour ¼ cup caster sugar and ½ Egg.

Stage 2 - 3 min.
Coconut pyramids
Beat to mix.

Stage 3
Coconut pyramids
Do it quickly, stop as soon as it is well mixed.

Stage 4 - 1 min.
Coconut pyramids
Add 13 cup dessicated coconut.

Stage 5 - 3 min.
Coconut pyramids
Then mix with your hand or a spatula.

Stage 6
Coconut pyramids
Stop as soon as evenly mixed.

Stage 7 - 20 min.
Coconut pyramids
Form pyramids: take small amounts of dough and put on a baking sheet, form into pyramid shapes with a narrow base (they will spread during cooking).

You can also make little balls, or use a forcing bag.

Stage 8 - 20 min.
Coconut pyramids
Put in the oven for about 20 minutes (it depends on the size). They should be golden and crusty on the outside, but still soft inside.

Stage 9
Coconut pyramids
Leave to cool on a wire rack.
Remarks
You can add a half teaspoon of rum to the egg if you like it.

For almond pyramids, use ground almonds instead of coconut (but it's not quite as good, and less golden when baked).
Keeping: Several days in a closed metal box.
Source: Nicolas.
Nutritional information
Proteins (gr)Carbohydrates (gr)Fats (gr)Energy value (in k-calories)Energy value (in k-joules)
Whole recipe6 RDI=2 %60 RDI=5 %4 RDI=1 %300 RDI=20 %1,240 RDI: 20 %
Per 100 g4 RDI=2 %40 RDI=4 %3 RDI=1 %220 RDI=10 %920 RDI: 10 %
Per piece1 RDI=0 %10 RDI=1 %060 RDI=3 %250 RDI: 3 %
The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man
Possible allergens in this recipe: Egg
How much will it cost?
  • For 5 Coconuts pyramids : 0.45 €
  • Per Coconut pyramids : 0.10 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Other recipes you may also like
Fruit crumble
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.
February 21th 2011353 K4.0 1 hour 15 min.
Crème brulée
Crème brulée
Crème brûlée (burned cream) is quite easy to prepare: it's a simple egg-cream dessert. The only difficulty is in making the delicious crunchy caramel layer on top. The perfect crème brulée (for me) is a cold and soft cream, with on top a nice hot caramel crust. This is a completely new version...
December 31th 20111.65 M 74.3 4 hours 40 min.
Candied grapefruit peel
Candied grapefruit peel
Not really a dessert, more a kind of sweet. After soakiing, strips of grapefruit skin are cooked very slowly to conservethem in sugar. It's a real treat with coffee at the end of a meal.
December 20th 2018366 K 14 1 day 1 hour 25 min.
Frozen nougat
Frozen nougat
Dazzle your guests with this delicious dessert, a creamy blend of meringue, whipped cream and dried fruit that can be prepared several days in advance.
November 17th 2024274 K4.5 1 hour 25 min.
Meringues
Meringues
A very simple recipe but which always impresses.
June 10th 2019389 K4.5 4 hours 20 min.
News list of cooking-ez.com

Sign up to receive the latest recipes (next batch due to be sent on 2024-11-24)

*Your e-mail Your first name or nickname
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Posted by:
I am not a leaving thing
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
I am not a leaving thing
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page