Last modified on: August 23th 2015
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
58 min. | 45 min. | 1 hour 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,580 Kcal or 10,802 Kj | 297 gr | 1,503 gr | 989 gr |
129 % | 114 % | 142 % | 150 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
287 Kcal or 1,202 Kj | 33 gr | 167 gr | 110 gr |
14 % | 13 % | 16 % | 17 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
430 Kcal or 1,800 Kj | 50 gr | 251 gr | 165 gr |
22 % | 19 % | 24 % | 25 % |
Confectioner's custard (Crème pâtissière, or French pastry cream): You can get more informations, or check-out other recipes which use it, for example: Strawberries with mint and cream, Paris-Brest, Pear verbena tarts, Peach and green tea tart, Almond cream or frangipane, ... All | |
Choux pastry (pâte à choux): You can get more informations, or check-out other recipes which use it, for example: Valay-Brest, Profiteroles, Paris-Brest, Mini Mont-Blanc choux puffs, Chouquettes, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant jelly, Comtoise apple charlotte, Caramelized pear custard tart, Fraisier (French strawberry cake), Meringues, ... All | |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Thin tomato jelly and avocado tart, Small foie gras pasties, Little caramelized peach tarts, Pecan fruit rolls , Chicken and mushroom pie, ... All |
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