Chocolate almond cookies
Cookies made with ground almonds, chocolate chips and a little cocoa.
193,116 14.4/5 for 25 ratings
Grade this recipe: Last modified on: February 21th 2011
For 30 Cookies, you will need:
- 0
100 g ground almonds - 1
250 g flour - 2
125 g icing sugar - 3
1 egg - 4
125 g butter - 5
50 g chocolate - 6
1 teaspoon powdered cocoa - Total weight: 705 grams
How long does it take?
Time required for this recipe:
| Preparation | Resting | Cooking | Start to finish |
|---|---|---|---|
| 29 min. | 1 hour | 20 min. | 1 hour 49 min. |
At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Keeping:
Several days in a closed metal box.Step by step recipe
Stage 1 - 5 min.
Tip 100 g ground almonds, 250 g flour, 125 g icing sugar, 1 egg into the bowl of your mixer and add 125 g butter cut into pieces.
Stage 2 - 4 min.
Knead on low speed for 3 or 4 minutes until evenly mixed.
Stage 3 - 10 min.
Stage 4 - 1 hour
Gather the dough together and form into a roll about 4 cm (2") diameter, then wrap in plastic film and refrigerate at least one hour or overnight.
Stage 5 - 7 min.
Preheat oven to 180°C (360°F).
Remove dough from fridge and cut slices 0.5 cm ( ¼") thick.
You will find that as you slice, the roll of dough will deform, so turn it as you go, and if necessary reshape the slices.
Remove dough from fridge and cut slices 0.5 cm ( ¼") thick.
You will find that as you slice, the roll of dough will deform, so turn it as you go, and if necessary reshape the slices.
Stage 6 - 3 min.
Place the slices of dough on a baking sheet.
Stage 7 - 20 min.
Cook for about 20 minutes, then leave to cool on a wire rack.
Remarks
It is important not to overcook these cookies, otherwise they will become dry and less tempting.
You can use commercially prepared chocolate chips rather than breaking up a chocolate bar.
You can use commercially prepared chocolate chips rather than breaking up a chocolate bar.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 3,302 Kcal or 13,825 Kj | 51 gr | 361 gr | 184 gr |
| 165 % | 19 % | 34 % | 28 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 468 Kcal or 1,959 Kj | 7 gr | 51 gr | 26 gr |
| 23 % | 3 % | 5 % | 4 % |
| Per Cookies | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 110 Kcal or 461 Kj | 2 gr | 12 gr | 6 gr |
| 6 % | 1 % | 1 % | 1 % |
How much will it cost?
- For 30 Cookies : 4.08 €
- Per Cookies : 0.14 €
Note : These prices are only approximate.
Source
Home made.More recipes?
This recipe uses (among others) | Flour: You can get more informations, or check-out other recipes which use it, for example: Nantes Tourton, Cherry clafoutis, Saucipain, Sauce Normande (for fish), Oat shortbread biscuits, ... All |
| Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Almond cream or frangipane, Rich hazelnut buttercream, Diamond biscuits, Little Christmas biscuits, Hazelnut and orange cake, ... All |
| Butter: You can get more informations, or check-out other recipes which use it, for example: Sweetcrust pastry (pâte sablée), Artichoke hearts forestier , Chocolate cake, Apple custard tart, Two-stage beef chuck , ... All |
| Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Amaretti, Chestnut moelleux, Marzipan (almond paste), Almond dacquoise, Moist chocolate cake, ... All |
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