Last modified on: March 9th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 20 min. | 27 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,164 Kcal or 13,247 Kj | 86 gr | 149 gr | 248 gr |
158 % | 33 % | 14 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
541 Kcal or 2,265 Kj | 15 gr | 25 gr | 42 gr |
27 % | 6 % | 2 % | 6 % |
Flakeds almonds: You can check-out other recipes which use it, like for example: Benoîton, Broad bean salad with Parmesan, Little apple turnovers with almonds and raisins, Brioche slices with almond cream, Génoise (Genoa sponge), ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Blackcurrant sorbet for Edith, Strawberry sorbet, Pistachio tiramisu, Pavlova, Fruit coulis (fruit purée), ... All |
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