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Scandinavian cocktail

A very refreshing starter, containing prawns and smoked fish.

286K 48 4.3

Last modified on: February 21^th 2011

Keywords for this recipe:

For 4 people, you will need:

1 100 g smoked salmon
2 100 g smoked trout fillet
3 100 g cooked prawns
4 2 tablespoons Rémoulade dressing
5 50 g asparagus tips
6 A few lettuce leaves
7 4 slices thin toast
8 a little soy sauce (optional)
9 a little olive oil (optional)
10 a little chives
Total weight: 580 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
49 min.	5 min.	54 min.

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Step by step recipe

Stage 1 - 10 min.

Cut 100 g smoked trout fillet into small pieces (1 cm square approx.).

Stage 2 - 10 min.

Cut 100 g smoked salmon into small pieces (1 cm square approx.).

Stage 3 - 10 min.

Cut 100 g cooked prawns into small pieces.

Stage 4 - 5 min.

If your prawns are a bit bland (frozen or bought ready-cooked), put them in a frying pan with a little clarified butter or olive oil, and fry until lightly browned.

Stage 5 - 1 min.

As soon as they are just lightly fried, add a tablespoon of soy sauce, then take off the heat and drain.

Stage 6 - 5 min.

Leave to cool on absorbant paper.

Stage 7 - 5 min.

Trim the asparagus tips.

Stage 8 - 2 min.

In a bowl mix salmon, trout, prawns and asparagus tips.

Stage 9 - 1 min.

Add 2 tablespoons Rémoulade dressing.

Stage 10 - 1 min.

Mix well.

Stage 11 - 1 min.

Begin the assembly:

In a large glass, place a large lettuce leaf.

Stage 12 - 3 min.

And onto the leaf pour the mix, add the toast cut into a triangle, and sprinkle with a few chopped chives.

Refrigerate before serving.

Remarks

You can use fish other than those specified, but smoked fish works better. Trout for example, can be replaced by smoked halibut.

Source

After Gaston Lenôtre.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,098 Kcal or 4,597 Kj	77 gr	122 gr	33 gr
55 %	30 %	12 %	5 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
189 Kcal or 791 Kj	13 gr	21 gr	6 gr
9 %	5 %	2 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
274 Kcal or 1,147 Kj	19 gr	31 gr	8 gr
14 %	7 %	3 %	1 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Fish, Crustaceans, Egg, Sulfites, Mustard, Gluten, Sourdough, Soybeans

How much will it cost?

For 4 people : 8.99 €
Per person : 2.25 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Smoked salmon: You can check-out other recipes which use it, like for example: Potatoes with smoked salmon, Smoked salmon sacristains, Salmon and spinach quiche, Potato Waffles with Smoked Salmon, Crispy smoked salmon and herb rolls, ... All
	Smoked trout fillet: You can check-out other recipes which use it, like for example: Norwegian tartines, Warm white bean salad with smoked trout, ... All
	Cooked prawns: You can check-out other recipes which use it, like for example: Quiche Bretonne, Seafood rice salad, Normandy seafood stew, Potatoes with prawns, Avocado with Sautéed Prawns , ... All
	Asparagus tips: You can check-out other recipes which use it, like for example: Scrambled eggs with langoustines and asparagus tips., ... All

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