Last modified on: June 21th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
5 min. | 2 hours | 9 min. | 2 hours 14 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
949 Kcal or 3,973 Kj | 1 gr | 0 gr | 105 gr |
47 % | <1 % | 0 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
759 Kcal or 3,178 Kj | 1 gr | 0 gr | 84 gr |
38 % | <1 % | 0 % | 13 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Fish fillet in express cooking envelope, Chestnut moelleux, Baked potoatoes with herb butter or cream , Smoky sausage and mash, Moist Lemon Cake, ... All |
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