Step by step recipe
This recipe in GIF
Stage 1 -
Stage 2 -
Melt 2 tablespoons goose fat in a frying pan.
Stage 3 -
Put in 1 kg 500 g cooked potato sliced, in a single layer.
Stage 4 -
After 5 minutes turn over potato slices, and cook until golden brown.
Don't salt at this stage, otherwise your potatoes will stick.
Stage 5 -
Put onto absorbant paper to remove the excess fat.
Repeat operation until all potatoes are cooked.
Stage 6 -
Clean the frying pan, melt the remaining fat, add chopped shallots, salt and pepper, and cook 1 or 2 minutes.
Stage 7 -
Stage 8 -
And cook for a further 3 or 4 minutes.
Note: Everything so far can be prepared in advance (the day before or so). But what follows must be done at the last minute for a better and crusty result.
Stage 9 -
Put cooked potato slices back in the frying pan.
Stage 10 -
Mix well and reheat on medium heat.
Stage 11 -
It's ready !
Serve piping hot, alone or with a good green salad. Remarks
In the swiss version, potatotes are grated rather than sliced (thanks to Nicole for this detail).
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories by day for a woman ( change to a man). How much will it cost?
For 4 people : 2.76 € Per person : 0.69 € Note : These prices are only approximate
Source My grandmother Solange. More recipes?This recipe use (among others)
Cooked potato: You can check-out other recipes which use it, like for example: Gratin du Nord, Crispy potato and mushroom brik rolls, Croque-monsieur gourmand, Salmon marinated like herring, Baked Camembert with Walnuts, ... All Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Fougasse with bacon and Comté, French-style peas, Aperitif rolls, Eggs en Cocotte à la Française, Gratin du Nord, ... All Goose fat: You can check-out other recipes which use it, like for example: Seafood sauerkraut, Icelandic-style fish and vegetable pie, Breton leek and mushroom tart, Hotpot my grandmother's way , Sausage mushroom and cheese crumble, ... All Shallot: You can get more informations, or check-out other recipes which use it, for example: Cod loin with saffron, Fish petals, vegetables julienne, and beurre blanc, Mixed salad with curry mayo, Chicken pie, "Oeufs rabattus" with leeks, ... All News list of cooking-ez.com
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