Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 30 min. | 20 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,727 Kcal or 23,978 Kj | 906 gr | 5,103 gr | 4,910 gr |
286 % | 348 % | 481 % | 744 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
424 Kcal or 1,775 Kj | 67 gr | 378 gr | 364 gr |
21 % | 26 % | 36 % | 55 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
127 Kcal or 532 Kj | 20 gr | 113 gr | 109 gr |
6 % | 8 % | 11 % | 17 % |
![]() | Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Epiphany galette, Puits d'amour, Quick flaky pizza, Crisp apricot and pistachio tart, Yvetot Douillons, ... All |
![]() | Almond cream or frangipane: You can get more informations, or check-out other recipes which use it, for example: Ramekins with almonds, apples and lemon, Apple-almond shortbread tart, Apple amandine tarts from Brélès, Fondant-iced pithivier, Mini almond-morello tarts, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)