Last modified on: July 13th 2022
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 35 min. | 46 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
16,845 Kcal or 70,527 Kj | 623 gr | 2,956 gr | 2,457 gr |
624 % | 177 % | 207 % | 276 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,604 Kcal or 6,716 Kj | 59 gr | 281 gr | 234 gr |
59 % | 17 % | 20 % | 26 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
16,845 Kcal or 70,527 Kj | 623 gr | 2,956 gr | 2,457 gr |
624 % | 177 % | 207 % | 276 % |
![]() | Paris flan filling: You can get more informations, or check-out other recipes which use it, for example: Caramelised apple custards, Parisian-style chocolate custard tart, Verbena flan, Crusty pistachio, almond and apricot flan, French custard tart, ... All |
![]() | Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Apple-almond shortbread tart, Strawberry tart, Tarte Bourdaloue, Pear, grapefruit and pistachio tart, Strawberry Verveine Tart , ... All |
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