Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
14 min. | 15 min. | 12 min. | 41 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,730 Kcal or 11,430 Kj | 50 gr | 211 gr | 188 gr |
136 % | 19 % | 20 % | 28 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
289 Kcal or 1,210 Kj | 5 gr | 22 gr | 20 gr |
14 % | 2 % | 2 % | 3 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Peach and verbena feuilleté, Rice pudding (riz au lait), Hearty potato and ham gratin, Lime confectioner's custard (pastry cream), Gratin Dauphinois, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Creamy asparagus and meat timbale, Artichoke hearts forestier , Toffee apple upside-down cake, Tarte Normande, Vanilla ice cream, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Stewed plums, Pannacotta and blackcurrant crumble, Almond tuiles, Little caramelized peach tarts, Chocolate mousse, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Cajun pulled pork, Crackers, Langoustine gratin, Two-cheese vegetable gratin, Arlesian Biscuits, ... All |
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