Endive and cheese salad with croutons


Endive and cheese salad with croutons
This starts out as a classic salad of shredded endives, but is pepped up with sliced spring onions, fried croutons and chunks of cheese.
32K 6 3.7
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Last modified on: May 12th 2019

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For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
24 min.7 min.31 min.
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Step by step recipe


Stage 1 - 5 min.
Endive and cheese salad with croutons
Thinly slice 1 spring onion (scallion).

Stage 2 - 10 min.
Endive and cheese salad with croutons
Prepare 500 g endives (head of chicory) and shred by slicing thinly.

Stage 3 - 3 min.
Endive and cheese salad with croutons
Cut 2 slices bread into small cubes.

Stage 4 - 4 min.
Endive and cheese salad with croutons
Dice the cheese as well.

Stage 5 - 7 min.
Endive and cheese salad with croutons
Pour 2 tablespoons olive oil into a small frying pan on high heat. When good and hot, add the bread cubes and fry until browned, stirring frequently.

Stage 6 - 2 min.
Endive and cheese salad with croutons
Put the endives, onions, croutons and cheese into a salad bowl.

Add some freshly chopped chives, then 5 tablespoons French dressing (vinaigrette) and mix well.

Stage 7
Endive and cheese salad with croutons
Serve fairly quickly while the croutons are still crunchy.
Remarks
Use whatever cheese you have to hand or prefer, as this recipe is very flexible.

Instead of the olive oil, you can use clarified butter to give the bread a more marked flavour.
Keeping
Best eaten as soon as it is ready.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,085 Kcal or 4,543 Kj27 gr101 gr98 gr
54 %10 %10 %15 %
Per 100 g
Energetic valueProteins CarbohydratesFats
123 Kcal or 515 Kj3 gr12 gr11 gr
6 %1 %1 %2 %
Per person
Energetic valueProteins CarbohydratesFats
271 Kcal or 1,135 Kj7 gr25 gr24 gr
14 %3 %2 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Gluten, Milk, Sulfites, Mustard
How much will it cost?
  • For 4 people : 1.57 €
  • Per person : 0.39 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Endives (head of chicory)Endives (head of chicory): You can check-out other recipes which use it, like for example: Endive and beer soup, Individual creamy endive gratins, Comtoise endive salad, Thin endive tart, Flamiche, ... All
CheeseCheese: You can check-out other recipes which use it, like for example: Kérinou slices, Springtime mixed salad, Involtini-Style Filet Mignon , Eggs in brioche nests, Vegetable tian, ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Polish-style beetroot salad, Mixed salad stack, Cherry tomato and green bean salad, White asparagus salad, Raw green asparagus salad, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Pasta with green asparagus, Greek salad, Polpete, Crispy potato and mushroom brik rolls, Multicoloured cucumber-tomato salad, ... All
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