Endive and cheese salad with croutons


Endive and cheese salad with croutons
This starts out as a classic salad of shredded endives, but is pepped up with sliced spring onions, fried croutons and chunks of cheese.
22K 6 3.7
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Last modified on: May 12th 2019

Keywords for this recipe:SladEndivesSpringCroutonsCheeseSpring onions
For 4 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationCookingStart to finish
24 min.7 min.31 min.
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Step by step recipe


Stage 1 - 5 min.
Endive and cheese salad with croutons : Photo of step #1
Thinly slice 1 spring onion (scallion).

Stage 2 - 10 min.
Endive and cheese salad with croutons : Photo of step #2
Prepare 500 g endives (head of chicory) and shred by slicing thinly.

Stage 3 - 3 min.
Endive and cheese salad with croutons : Photo of step #3
Cut 2 slices bread into small cubes.

Stage 4 - 4 min.
Endive and cheese salad with croutons : Photo of step #4
Dice the cheese as well.

Stage 5 - 7 min.
Endive and cheese salad with croutons : Photo of step #5
Pour 2 tablespoons olive oil into a small frying pan on high heat. When good and hot, add the bread cubes and fry until browned, stirring frequently.

Stage 6 - 2 min.
Endive and cheese salad with croutons : Photo of step #6
Put the endives, onions, croutons and cheese into a salad bowl.

Add some freshly chopped chives, then 5 tablespoons French dressing (vinaigrette) and mix well.

Stage 7
Endive and cheese salad with croutons : Photo of step #7
Serve fairly quickly while the croutons are still crunchy.
Remarks
Use whatever cheese you have to hand or prefer, as this recipe is very flexible.

Instead of the olive oil, you can use clarified butter to give the bread a more marked flavour.
Keeping
Best eaten as soon as it is ready.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
1,095 Kcal or 4,585 Kj26 gr101 gr98 gr
55 %10 %10 %15 %
Per 100 g
Energetic valueProteins CarbohydratesFats
124 Kcal or 519 Kj3 gr12 gr11 gr
6 %1 %1 %2 %
Per person
Energetic valueProteins CarbohydratesFats
274 Kcal or 1,147 Kj6 gr25 gr24 gr
14 %2 %2 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
How much will it cost?
  • For 4 people : 1.57 €
  • Per person : 0.39 €

Change currency:

Note : These prices are only approximate.
Source
Home made.
This recipe uses (among others)
Endives (head of chicory)Endives (head of chicory): You can check-out other recipes which use it, like for example: Comtoise endive salad, Comtoise endive salad, Thin endive tart, Endives "bonne femme", Purple sprouting broccoli and endive salad, ... All
CheeseCheese: You can check-out other recipes which use it, like for example: Asparagus and spinach gratin, Savoury mini-madeleines with 2 cheeses, Croque-monsieur complet, Springtime mixed salad, Langres-style spinach, ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Beetroot salad with cashew nuts, Corn salad with croutons, Salad paysanne, Warm broccoli and Tuna Salad, Valay salad, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Pesto, Mediterranean toast, Confit of carrots with bacon, Rabbit civet, Pan-fried cheese, egg and spinach toastie, ... All
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