Last modified on: November 20th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour 33 min. | 45 min. | 2 hours 18 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
19,861 Kcal or 83,154 Kj | 799 gr | 3,343 gr | 2,139 gr |
993 % | 307 % | 315 % | 324 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,103 Kcal or 4,618 Kj | 44 gr | 186 gr | 119 gr |
55 % | 17 % | 18 % | 18 % |
Per tart | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
19,861 Kcal or 83,154 Kj | 799 gr | 3,343 gr | 2,139 gr |
993 % | 307 % | 315 % | 324 % |
Apple: You can check-out other recipes which use it, like for example: Apple macaronade, Express apple tart, Apple Tatin Terrine, Rolled chestnut and apple brioche, Apple-almond shortbread tart, ... All | |
Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Cherry and pistachio tarts, Apple custard tart, Plum tart, Pistachio custard tart, Peach and green tea tart, ... All | |
Diplomat cream: You can get more informations, or check-out other recipes which use it, for example: Little apple and verbena tarts, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Confit Victoria pineapple with honey and spices, Amandier (gluten-free almond cake), Lime meringue tart, Puff or flaky pastry (pâte feuilletée), Beurre d'escargot, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)