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Quince compote

Quinces make an excellent compote, full of their delightful perfume and flavour. However, preparing the fruit is hard work, so here's a recipe to show you how to manage this.

37 K 3.7/5 (11 reviews)

55 min.

Easy

2.40 €

450 g

4 Ingredients

Last modified on: November 11^th 2020

For 450 g, you will need:

1 500 g quince
2 40 g caster sugar
3 ½ lemon
4 2 tablespoons water
Total weight: 635 grams

Change these quantities to make:

300 g 450 g 900 g 1 kg 800 g 2 kg 700 g

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Times for this recipe

Preparation: 30 min.

Cooking: 25 min.

All in all: 55 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1

Choose good quinces.

Stage 2 - 20 min.

Peel the fruit, then cut into quarters and remove the hard core.

You will notice that the fresher the quinces, the harder they are to peel, and harder still to cut out the core. But I assure you, quince compote is worth the effort!

Stage 3 - 5 min.

Slice the quince quarters (a mandolin is ideal for this) and put in a large pan.

Stage 4 - 2 min.

Add 2 tablespoons water, the juice of ½ lemon and 40 g caster sugar.

Stage 5 - 25 min.

Put on low heat, cover and leave to stew gently (stir once or twice during cooking).

Stage 6 - 3 min.

Once the quince slices are soft, blend to give a smoother texture.

Taste to check if the compote is sweet enough.

Stage 7

Your quince compote is ready.

Remarks

You can also add the lemon zest in with the juice, as its flavour goes really well with quinces.

Keeping: Several days in the fridge in a sealed jar.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	3 RDI=1 %	110 RDI=10 %	2 RDI=0 %	460 RDI=20 %	1,910 RDI: 20 %
Per 100 g	0	20 RDI=2 %	0	70 RDI=4 %	300 RDI: 4 %

The % figures are calculated in relation to the Recommended Dietary Intake , or RDI of 2,000 k-calories (or 8,400 k-joules) per day for a woman Change to a man

How much will it cost?

For 450 g : 1.20 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

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