Tartine du pêcheur
15 min.
Easy
6.65 €
4 people
7 Ingredients- 1
4 slices bread - 2
8 sardines in oil - 3
½ lemon - 4
1 spring onion (scallion) - 5
4 poacheds eggs - 6
salt - 7
pepper - Total weight: 870 grams
Step by step recipe
Stage 1 - ⌛ 3 min.
Arrange the sardine fillets on each slice and squeeze a little lemon juice over.
Stage 2 - ⌛ 2 min.
Stage 3 - ⌛ 10 min.
Scater a few chopped chives over, both leaves and flowers.
Stage 4
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 390 RDI=150 % | 2,320 RDI=220 % | 100 RDI=20 % | 1,450 RDI=70 % | 6,080 RDI: 70 % |
| Per 100 g | 40 RDI=20 % | 270 RDI=30 % | 10 RDI=2 % | 170 RDI=8 % | 700 RDI: 8 % |
| Per person | 100 RDI=40 % | 580 RDI=60 % | 30 RDI=4 % | 360 RDI=20 % | 1,520 RDI: 20 % |
- For 4 people : 6.65 €
- Per person : 1.70 €
Change currency:
Sardines in oil
Like these other recipes: Surf and turf club sandwich, Green and red salad with sardines and eggs mimosa, Sardine and potato gratin, Douarnenez salad, Red endive appetizers, ... See them all 5
Bread
You can get more informations, or check-out other recipes which use it, for example: Savoury French toast, Bistro-style beetroot salad, Green and red salad with sardines and eggs mimosa, Harichou salad, Mediterranean toast, ... See them all 77
Poached eggs
You can get more informations, or check-out other recipes which use it, for example: Eggs meurette, Eggs Benedict , Eggs Arsène, Fried bread with leek and poached egg , Polenta with spinach and soft-poached egg, ... See them all 9
Spring onion (scallion)
You can get more informations, or check-out other recipes which use it, for example: Gratin Parmentier, Spring radish and avocado salad, Langres-style spinach, Souda salad, Polenta with beetroot tops, ... See them all 82
Potato and two ham gratin
Little morsels of boiled and raw cured ham sautéd briefly then mixed with mashed potatoes and finished as a gratin in the oven.
Peach and blackcurrant coupe
A delightful coupe combining mint-flavoured peaches with a scoop of blackcurrant sorbet.
Nantes Tourton
The "tourton Nantais" is a sweet loaf from Nantes, somewhere between bread and brioche, but without egg and only a small amount of butter.
Enchiladas
Enchiladas are tortillas (cornmeal pancakes), filled with a pre-cooked filling, then topped with grated cheese and browned in the oven.
Warm apple feuillantines
It's a rather long recipe but which never fails to impress, perfect for a special dinner party. It's made up of 3 circles: one almond "tuile", 2 of caramelized brik sheets, with a caramelized apple layer between each, whipped cream on top, and custard all around. Everything, except whipped cream, can be made beforehand.Sign up to receive the latest recipes (next batch due to be sent on 2026-02-22)